Lower (1,3)-ß-D-glucan sensitivity and in vitro levels in Candida auris and Candida parapsilosis strains: author's response.

Lower (1,3)-ß-D-glucan sensitivity and in vitro levels in Candida auris and Candida parapsilosis strains: author's response.

Mikulska, Malgorzata; Ullah, Nadir; Magnasco, Laura; Codda, Giulia; Marchese, Anna; Bassetti, Matteo.

Afiliação

Mikulska M; Division of Infectious Diseases, Department of Health Sciences (DISSAL), University of Genova, Genova, Italy; IRCCS Ospedale Policlinico San Martino, Genova, Italy. Electronic address: m.mikulska@unige.it.
Ullah N; Division of Infectious Diseases, Department of Health Sciences (DISSAL), University of Genova, Genova, Italy.
Magnasco L; Division of Infectious Diseases, Department of Health Sciences (DISSAL), University of Genova, Genova, Italy.
Codda G; Department of Surgical Sciences and Integrated Diagnostics (DISC), University of Genoa, Genoa, Italy.
Marchese A; Department of Surgical Sciences and Integrated Diagnostics (DISC), University of Genoa, Genoa, Italy; Microbiology Unit, San Martino Policlinico Hospital-IRCCS for Oncology and Neurosciences, Genoa, Italy.
Bassetti M; Division of Infectious Diseases, Department of Health Sciences (DISSAL), University of Genova, Genova, Italy; IRCCS Ospedale Policlinico San Martino, Genova, Italy.

Clin Microbiol Infect ; 2024 Jun 06.

Article em En | MEDLINE | ID: mdl-38851423