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Costs of obesity attributable to the consumption of sugar-sweetened beverages in Brazil.
da Silva, Bruna Farias; de Arruda Neta, Adélia da Costa Pereira; de Alencar Rodrigues, Rômulo Eufrosino; de Araújo, Jevuks Matheus; Moreira, Patrícia Vasconcelos Leitão; Ferreira, Flávia Emília Leite Lima; de Toledo Vianna, Rodrigo Pinheiro; da Silva Neto, José Moreira; de Carli, Eduardo; de Lima, Rafaela Lira Formiga Cavalcanti.
Afiliação
  • da Silva BF; Postgraduate Program in Nutrition Science, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.
  • de Arruda Neta ADCP; Núcleo de Pesquisas em Alimentação-NEPS, Universidade Estadual de Campinas, São Paulo, Brazil.
  • de Alencar Rodrigues RE; Department of Economics, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.
  • de Araújo JM; Department of Economics, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.
  • Moreira PVL; Department of Nutrition, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.
  • Ferreira FELL; Department of Nutrition, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.
  • de Toledo Vianna RP; Postgraduate Program in Nutrition Science, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.
  • da Silva Neto JM; Department of Nutrition, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.
  • de Carli E; Technical Health School, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.
  • de Lima RLFC; Department of Nutrition, School of Public Health. University of São Paulo, São Paulo, Brazil.
Sci Rep ; 14(1): 13936, 2024 06 17.
Article em En | MEDLINE | ID: mdl-38886385
ABSTRACT
Excess sugar is considered one of the primary factors contributing to overweight status. In Brazil, sugar-sweetened beverages (SSBs) contain a significant amount of this nutrient and are consumed excessively. These beverages are associated with adverse health outcomes and impose costs on the healthcare system. The literature currently lacks studies that aim to attribute specific nutrients or foods as causes of diseases and also evaluate their economic impact, especially in middle- and low-income countries. This study aims to estimate the direct and indirect costs of obesity, stratified by sex and age group, resulting from the excessive consumption of sugar-sweetened beverages in Brazil from 2008 to 2020, and to project these costs for the year 2036. The estimation of obesity costs attributable to excessive consumption of SSBs was based on relative risks and the population prevalence of obesity, considering expenditures on hospitalizations and outpatient procedures in the Unified Health System (SUS). Cost information was obtained from the health information systems available at SUS. The highest burden attributable to the consumption of SSBs was observed among younger individuals and progressively decreased with advancing age. The total direct costs in the period between 2008 and 2020 amounted to approximately US$ 6.33 million, 87% of which was related to expenses for females. Additionally, deaths resulting from the consumption of SSBs cost the economy US$ 40 million due to the premature loss of productivity. The total costs of obesity attributable to the consumption of SSBs are substantial, impacting public spending and generating social and productivity losses that burden the economy. It is crucial to develop and implement cost-effective fiscal and regulatory policies aimed at preventing and combating obesity.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bebidas Adoçadas com Açúcar / Obesidade Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bebidas Adoçadas com Açúcar / Obesidade Idioma: En Ano de publicação: 2024 Tipo de documento: Article