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Improving the Mechanical Properties of Hot Rolled Low-Carbon Copper-Containing Steel by Adjusting Quenching Roll Speed.
Wang, Henglin; Chen, Ruiyang; Luo, Xiaobing; Wang, Zijian; Ding, Hanlin; Chai, Feng.
Afiliação
  • Wang H; School of Iron and Steel, Soochow University, Suzhou 215006, China.
  • Chen R; School of Iron and Steel, Soochow University, Suzhou 215006, China.
  • Luo X; Department of Structural Steels, Central Iron and Steel Research Institute, Beijing 100081, China.
  • Wang Z; School of Iron and Steel, Soochow University, Suzhou 215006, China.
  • Ding H; School of Iron and Steel, Soochow University, Suzhou 215006, China.
  • Chai F; Department of Structural Steels, Central Iron and Steel Research Institute, Beijing 100081, China.
Materials (Basel) ; 17(12)2024 Jun 17.
Article em En | MEDLINE | ID: mdl-38930323
ABSTRACT
This paper presents a comprehensive study of the impact of quenching roll speed on enhancing the low-temperature toughness of a low-carbon copper-containing steel. The microstructure characteristics, such as the prior austenite grains, and the distribution and volume fraction of precipitates, are observed using optical microscopy, scanning electron microscopy, transmission electron microscopy, and small-angle scattering X-ray. The results show that a decrease in the quenching roller speed (2 m/min) contributes to the achievement of more excellent low-temperature toughness (the average value is 232 J), although the prior austenite grains exhibit a relatively larger size in this case. The tempering treatment results in the precipitation of a large amount of 9R-type Cu-rich particles, regardless of the quenching roller speed. Reducing the quenching roller speed contributes to the increase in the volume fraction of Cu-rich particles, which is considered to be the main factor contributing to the achievement of excellent low-temperature toughness.
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Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article