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Role of self-actualization in green production behavior: Evidence from rice smallholders in China.
Li, Hui; Liang, Yaoming; Shi, Lingling; Zhang, Jiaen; Chen, Fengbo.
Afiliação
  • Li H; College of Nature Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
  • Liang Y; College of Public Administration, South China Agricultural University, Guangzhou, 510642, China.
  • Shi L; College of Economics and Management, South China Agricultural University, Guangzhou, 510642, China.
  • Zhang J; College of Economics and Management, South China Agricultural University, Guangzhou, 510642, China.
  • Chen F; College of Veterinary Medicine, South China Agricultural University, Guangzhou, 510642, China.
Heliyon ; 10(11): e30950, 2024 Jun 15.
Article em En | MEDLINE | ID: mdl-38947437
ABSTRACT
Understanding who adopt green production and why they choose this strategy is an important issue that needs to be addressed in the context of increasingly severe agricultural pollution. Previous studies have generally investigated subsistence-oriented smallholders, typically employing profit maximization or risk minimization models. However, Chinese farmers have differentiated, and have unique characteristics. This study collected data from 960 random samples of rice farmers and conducted quantitative analysis. The findings reveal that 94.9 % of the farmers had less than 2-ha rice-planting area, and 80.21 % of farmers reported that their purpose of planting rice was for family self-feeding. Furthermore, the new standard to define smallholder based on whether their production purpose is self-feeding or selling and found that non-smallholders had an overall advantage and passed the t-test. Even more non-smallholder (76.32 %) intentionally chose green pesticide than smallholders (66.1 %), but their decision-making logic was different. Binary logistic regression results show that three aspects of self-actualization (environmental, market, and personal) positively and significantly affected the green production behavior of smallholders, but not significant for non-smallholders. This study suggests that in China, where smallholders are the mainstay of agriculture production, green production by smallholders will greatly improve the ecological environment and provide high quality agricultural products.
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Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article