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Comparison of the analytical performance of two different electrochemical sensors based on a composite of gold nanorods with carbon nanomaterials and PEDOT:PSS for the sensitive detection of nitrite in processed meat products.
Wahyuni, Wulan Tri; Rahman, Hemas Arif; Afifah, Salmi; Anindya, Weni; Hidayat, Rayyan Azzahra; Khalil, Munawar; Fan, Bingbing; Putra, Budi Riza.
Afiliação
  • Wahyuni WT; Department of Chemistry, Analytical Chemistry Division, Faculty of Mathematics and Natural Sciences, IPB University Bogor 16680 Indonesia.
  • Rahman HA; Tropical Biopharmaca Research Center, IPB University Bogor 16680 Indonesia.
  • Afifah S; Department of Chemistry, Analytical Chemistry Division, Faculty of Mathematics and Natural Sciences, IPB University Bogor 16680 Indonesia.
  • Anindya W; Department of Chemistry, Analytical Chemistry Division, Faculty of Mathematics and Natural Sciences, IPB University Bogor 16680 Indonesia.
  • Hidayat RA; Department of Chemistry, Analytical Chemistry Division, Faculty of Mathematics and Natural Sciences, IPB University Bogor 16680 Indonesia.
  • Khalil M; Department of Chemistry, Analytical Chemistry Division, Faculty of Mathematics and Natural Sciences, IPB University Bogor 16680 Indonesia.
  • Fan B; Department of Chemistry, Faculty of Mathematics and Natural Sciences, University of Indonesia Depok 16424 Indonesia.
  • Putra BR; School of Material Science and Engineering, Zhengzhou University Zhengzhou 450001 China.
RSC Adv ; 14(34): 24856-24873, 2024 Aug 05.
Article em En | MEDLINE | ID: mdl-39119281
ABSTRACT
Herein, two platforms for electrochemical sensors were developed based on a combination of gold nanorods (AuNRs) with electrochemically reduced graphene oxide (ErGO) or with multiwalled carbon nanotubes (MWCNTs) and PEDOTPSS for nitrite detection. The first and second electrodes were denoted as AuNRs/ErGO/PEDOTPSS/GCE and AuNRs/MWCNT/PEDOTPSS/GCE, respectively. Both materials for electrode modifiers were then characterized using UV-Vis and Raman spectroscopy, SEM, and HR-TEM. In addition, both sensors exhibit good electrochemical and electroanalytical performance for nitrite detection when investigated using voltammetric techniques. The synergistic effect between the AuNRs and their composites enhanced the electrocatalytic activity toward nitrite oxidation compared with the unmodified electrode, and the electroanalytical performance of the second electrode was superior to the first electrode. This is because the high surface area and conductivity of the MWCNTs in the second electrode provide the highest electrochemically active area (0.1510 cm2) among the other electrodes. Moreover, the second electrode exhibited a higher value for the surface coverage and the diffusion coefficient than the first electrode for nitrite detection. The electroanalytical performances of the first and second electrode for nitrite detection in terms of concentration range are 0.8-100 µM and 0.2-100 µM, limit of detection (0.2 µM and 0.08 µM), and measurement sensitivity (0.0451 µA µM-1 cm-2 and 0.0634 µA µM-1 cm-2). Good selectivity was also shown from both sensors in the presence of NaCl, Na2SO4, Na3PO4, MgSO4, NaHCO3, NaNO3, glucose, and ascorbic acid as interfering species for nitrite detection. Furthermore, both sensors were employed to detect nitrite as a food preservative in the beef sample, and the results showed no significant difference compared with the spectrophotometric technique. These results indicate that both proposed nitrite sensors may be further applied as promising electrochemical sensing platforms for in situ nitrite detection.

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article