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Sero-prevalence of Toxoplasma gondii before and during the COVID-19 pandemic in Northwestern Iran.
Asfaram, Shabnam; Iranpour, Sohrab; Molaei, Soheila; Abdollahzadeh, Hamed; Faraji, Fatemeh; Aminizadeh, Selva.
Afiliação
  • Asfaram S; Zoonoses Research Center, Ardabil University of Medical Sciences, Ardabil, Iran.
  • Iranpour S; Department of Community Medicine, School of Medicine, Ardabil University of Medical Sciences, Ardabil, Iran.
  • Molaei S; Zoonoses Research Center, Ardabil University of Medical Sciences, Ardabil, Iran. smolaie83@gmail.com.
  • Abdollahzadeh H; Ardabil Health Center Laboratory, Ardabil University of Medical Sciences, Ardabil, Iran.
  • Faraji F; Meshkin-Shahr Health Center Laboratory, Ardabil University of Medical Sciences, Ardabil, Iran.
  • Aminizadeh S; Department of Medical Parasitology and Mycology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran.
BMC Infect Dis ; 24(1): 834, 2024 Aug 16.
Article em En | MEDLINE | ID: mdl-39152395
ABSTRACT

BACKGROUND:

Toxoplasma gondii (T. gondii) is a ubiquitous protozoan parasite on our planet that causes toxoplasmosis. This study evaluated the seroprevalence and related risk factors for T. gondii infection in a population referred to healthcare centers in Meshkin-Shahr, Northwest Iran.

METHODS:

A total of 400 blood samples were randomly collected from the general population and assessed using the anti-Toxoplasma antibodies, Immunoglobulin G and M (IgG and IgM) Enzyme-linked immunosorbent assay (ELISA) Kits in two steps before and during the coronavirus disease 2019 (COVID-19) pandemic, 2019-2020. The results were analyzed through logistic regression via SPSS 26 software.

RESULTS:

Before the COVID-19 pandemic, anti-toxoplasma antibodies were detected in 39% of individuals (IgG 38%, IgM 0.5%, and IgG-IgM 0.5%). Among the eleven risk factors evaluated, contact with soil and people awareness were significantly associated with T. gondii infection (p < 0.05). However, factors such as females, 20-39 age groups, junior high schools, housewives, rural areas, raw meat or vegetable consumption, vegetable or fruits washed by water, not detergent, and cat owners did not show a significant relationship with seropositivity (p > 0.05). After the outbreak of the COVID-19 pandemic, the overall seroprevalence for anti-T. gondii antibody increased to 49.7% (IgG 47.7%, IgM 0.5%, and IgG and IgM 1.5%). Among these patients, 26% were positive for COVID-19. Additionally, before the COVID-19 pandemic, 40 samples were negative for anti-T. gondii antibodies but later became positive. The crude and adjusted models suggested that toxoplasmosis may be a possible risk factor for increased susceptibility to COVID-19, with an odds ratio (OR) of 1.28 (95% confidence interval (CI), 0.82-1.99; P < 0.05). Conversely, a non-significant protective effect against latent toxoplasmosis was observed in COVID-19-positive individuals (OR = 0.99; 95% CI, 0.51-1.92; P > 0.05), and COVID-19 positivity did not increase the levels of anti-T. gondii IgG antibodies.

CONCLUSIONS:

The general population in this region had a moderate seroprevalence of T. gondii. The increased number of COVID-19-positive patients with latent toxoplasmosis highlights the need to pay attention to the early diagnosis and proper treatment of toxoplasmosis in these patients and implement preventive programs in these areas for future possible viral infections.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Toxoplasma / Imunoglobulina G / Imunoglobulina M / Anticorpos Antiprotozoários / Toxoplasmose / SARS-CoV-2 / COVID-19 Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Toxoplasma / Imunoglobulina G / Imunoglobulina M / Anticorpos Antiprotozoários / Toxoplasmose / SARS-CoV-2 / COVID-19 Idioma: En Ano de publicação: 2024 Tipo de documento: Article