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1.
BMC Plant Biol ; 23(1): 414, 2023 Sep 07.
Article in English | MEDLINE | ID: mdl-37679677

ABSTRACT

The application of germination models in economic crop management makes them extremely useful for predicting seed germination. Hence, we examined the effect of varying water potentials (Ψs; 0. - 0.3, - 0.6, - 0.9, - 1.2 MPa) and temperatures (Ts; 20, 25, 30, 35, 40 °C) on maize germination and enzymatic antioxidant mechanism. We observed that varying Ts and Ψs significantly influenced germination percentage (GP) and germination rate (GR), and other germination parameters, including germination rate index (GRI), germination index (GI), mean germination index (MGI), mean germination time (MGT), coefficient of the velocity of germination (CVG), and germination energy (GE) (p ≤ 0.01). Maximum (87.60) and minimum (55.20) hydro-time constant (θH) were reported at 35 °C and 20 °C, respectively. In addition, base water potential at 50 percentiles was highest at 30 °C (15.84 MPa) and lowest at 20 °C (15.46 MPa). Furthermore, the optimal, low, and ceiling T (To, Tb and Tc, respectively) were determined as 30 °C, 20 °C and 40 °C, respectively. The highest θT1 and θT2 were reported at 40 °C (0 MPa) and 20 °C (- 0.9 MPa), respectively. HTT has a higher value (R2 = 0.43 at 40 °C) at sub-optimal than supra-optimal temperatures (R2 = 0.41 at 40 °C). Antioxidant enzymes, including peroxidase (POD), catalase (CAT), superoxide dismutase (SOD), ascorbate peroxidase (APX), and glutathione peroxidase (GPX), increased with decreasing Ψs. In contrast, CAT and POD were higher at 20 °C and 40 °C but declined at 25, 30, and 35 °C. The APX and GPX remained unchanged at 20, 25, 30, and 40 °C but declined at 35 °C. Thus, maintaining enzymatic activity is a protective mechanism against oxidative stress. A decline in germination characteristics may result from energy diverting to anti-stress tools (antioxidant enzymes) necessary for eliminating reactive oxygen species (ROS) to reduce salinity-induced oxidative damage. The parameters examined in this study are easily applicable to simulation models of Z. mays L. germination under extreme environmental conditions characterized by water deficits and temperature fluctuations.


Subject(s)
Antioxidants , Zea mays , Osmotic Pressure , Temperature , Germination , Peroxidases , Peroxidase , Ascorbate Peroxidases
2.
Animals (Basel) ; 9(10)2019 Oct 11.
Article in English | MEDLINE | ID: mdl-31614682

ABSTRACT

Pastoralist-wolf conflict over livestock depredation is the main factor affecting conservation of grey wolf worldwide. Very limited research has been carried out to evaluate the pattern and nature of livestock depredation by wolf. This study aims to determine the status and nature of human-wolf conflict across different villages in the Hind Kush region of Pakistan during the period January 2016-December 2016. For this purpose, a total of 110 local male respondents from all walks of life were interviewed using a semi-structured questionnaire. The grey wolf was declared as a common species in the area by 51.3% of the locals with an annual sighting rate of 0.46 each. During the year (2016), a total of 358 livestock were lost to grey wolf predation and disease. Of the total livestock loss, grey wolf was held responsible for a total 101 livestock losses. Goat and sheep were the most vulnerable prey species as they accounted for 80 (79.2%) of the total reported depredations. Out of the total economic loss (USD 46,736, USD 424.87/household), grey wolf was accountable for USD 11,910 (USD 108.27 per household), while disease contributed 34,826 (USD 316.6 per household). High depredation was observed during the summer season 58.42% (n = 59) followed by spring and autumn. Unattended livestock were more prone to grey wolf attack during free grazing in forests. Most of the respondents (75.45%) showed aggressive and negative attitudes towards grey wolf. The herders shared more negative attitude (z = -3.21, p = 0.001) than businessman towards the species. Herders having larger herd size displayed more deleterious behavior towards wolves than those having smaller herd size. Active herding techniques, vaccinating livestock, educating locals about wildlife importance, and initiating compensating schemes for affected families could be helpful to decrease negative perceptions.

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