Dry period management and new high somatic cell count during the dry period in Dutch dairy herds under selective dry cow therapy.

The aim of this study was to describe the current management practices that could influence udder health during the dry period and to investigate the associations between management and new high SCC during the dry period. In 2008 the Netherlands started to improve transparency and decrease the use of antimicrobials in animal husbandry. Prevention of new high SCC during the dry period via antimicrobial dry cow treatment (DCT) was no longer allowed in animals with a low SCC before the dry period. An increase of new high SCC during the dry period was expected in dairy cows without antimicrobial protection, but was not observed. In 2018 an online questionnaire was conducted among 1,942 Dutch dairy farms using 12 different veterinary clinics. The questionnaire asked about the management of dry cows at the start of and during the dry period, and around calving, considerations in the use of DCT, and knowledge of the 2012 guidelines for selective DCT. A total of 690 farmers (36%) responded to the questionnaire. Data on new high SCC during the dry period, use of antimicrobials for intramammary DCT and mastitis treatment, herd size, and milking system were available from other sources. Descriptive statistics were used to evaluate the associations between the different variables. For analysis of new high SCC on herd level, explanatory variables were analyzed using a generalized linear mixed model. Respondents indicated that the most important management factor to reduce the risk of new high SCC was reduction of milk yield before dry-off. The variables associated with a lower proportion of new high SCC on herd level during the dry period were the use of dip or spray after drying off, a higher animal-defined daily dose of intramammary antimicrobials for DCT, the use of DCT in low-SCC cows based on SCC or mastitis history, correct knowledge of the guideline, and awareness of importance of low infection rate and good hygiene during dry-off. The variables associated with a higher proportion of new high SCC on herd level were dry cow housing other than cubicles and a higher animal-defined daily dose for intramammary antimicrobials for mastitis. This research clearly indicates that farmers can balance limited use of antimicrobials at dry-off with management measures to maintain good udder health during the dry period.

Survey of dry cow management on UK commercial dairy farms.

Dry period management of the dairy cow focuses on maximising milk production during the subsequent lactation but may include procedures that negatively affect dry cow health and welfare. A survey of dairy farmers in the UK was conducted to investigate dry cow management procedures. The questionnaire was completed by 148 farmers. Most farms (84 per cent) kept dry cows in dynamic social groups. The median length of the dry period was 56 days, and 83 per cent of farms stopped milking abruptly, regardless of milk production level at dry-off. Twenty-seven per cent of cows from respondent farms produced more than 20 kg of milk per day at dry-off. The majority of farms (78 per cent) used antibiotic dry cow intramammary tubes at dry-off, in combination with internal or external teat sealants. Procedures that were commonly practised and potentially stressful for dry cows included abrupt cessation of milking of high yielding cows and frequent changes in diet and social environment.

A Case Study of Behaviour and Performance of Confined or Pastured Cows During the Dry Period.

The objectives of this study were to determine the effect of the dry cow management system (pasture or confined) on: (1) lying behaviour and activity; (2) feeding and heat stress behaviours; (3) intramammary infections, postpartum. Non-lactating Holstein cows were assigned to either deep-bedded, sand freestalls ( n = 14) or pasture ( n = 14) using rolling enrollment. At dry-off, cows were equipped with an accelerometer to determine daily lying time (h/d), lying bouts (bouts/d), steps (steps/d) and divided into periods: far-off (60 to 15 d prepartum), close-up (14 to 1 d prepartum), calving (calving date) and postpartum (1 to 14 d postpartum). Respiration rates were recorded once weekly from dry off to calving from 1300 to 1500 h. Feeding displacements were defined as one cow successfully displacing another from the feed bunk and were recorded once per week during the 2 h period, immediately after feeding at 800 h. Pastured cows were fed a commercial dry cow pellet during far-off and total mixed ration during close-up, with free access to hay and grazing. Freestall housed cows were fed a total mixed ration at far-off and close-up. Cows housed in freestalls were moved to a maternity pen with a mattress at commencement of labour. Pastured cows calved in pasture. After calving, all cows were commingled in a pen identical to the freestall housing treatment. Cows housed in freestalls laid down for longer during far-off and close-up periods, had fewer lying bouts during the calving period and took fewer steps throughout the study period when compared to pastured cows. Freestall housed cows experienced more displacements after feeding than did pastured cows. Respiration rates increased with an increasing temperature humidity index, more in pastured cows than in freestall housed cows. Pastured cows altered their lying behaviour and activity, suggesting a shift in time budget priorities between pastured and confined dry cows. Pastured cows also experienced less aggression around feeding but may be more susceptible to heat stress.