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Int J Biol Macromol ; 164: 3780-3788, 2020 Dec 01.
Artículo en Inglés | MEDLINE | ID: mdl-32835802

RESUMEN

Cell interior is extremely congested with tightly packed biological macromolecules that exerts macromolecular crowding effect, influencing biophysical properties of proteins. To have a deeper insight into it we studied consequences of crowding on aggregation susceptibility and structural stability of α-chymotrypsinogen-A, pro-enzyme of serine protease family, upon addition of co-solvent reported to exert stress on polypeptides crafting favourable conditions for aggregation. Hexafluoropropan-2-ol (HFIP), a fluorinated alcohol caused structural disruption at 5% v/v unveiled by reduced intrinsic intensity and blue shifted ANS spectra. Significantly enhanced, red-shifted ThT and Congo red spectra sustained conformational changes concomitant with aggregation. FTIR and CD results confirmed transition of native structure to non-native extended, cross-linked beta-sheets. Transmission electron micrographs visibly exhibited incidence of amorphous aggregates. Macromolecular crowding, typically mimicked by concentrated solutions of dextran 70, was noticeably witnessed to defend conformational stability under denaturing condition. The native structure was retained maximally in presence of 100 mg/ml followed by 200 and 300 mg/ml dextran indicating concentration dependent deceleration of aggregate formation. It can be established that explicit consideration of crowding effects using relevant range of inert crowding agents must be a requisite for presumptions on intracellular conformational behaviour of proteins deduced from in vitro experiments.


Asunto(s)
Fenómenos Biofísicos , Quimotripsinógeno/ultraestructura , Agregado de Proteínas/genética , Proteínas/química , Amiloide/química , Amiloide/genética , Quimotripsinógeno/efectos de los fármacos , Sustancias Macromoleculares/química , Sustancias Macromoleculares/ultraestructura , Propanoles/farmacología , Agregado de Proteínas/efectos de los fármacos , Pliegue de Proteína , Proteínas/ultraestructura , Espectroscopía Infrarroja por Transformada de Fourier
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