Controlling invasive alien shrub species, enhancing biodiversity and mitigating flood risk: A win-win-win situation in grazed floodplain plantations.

The high nature conservation value of floodplain ecosystems is severely threatened by invasive alien species. Besides adversely affecting native biodiversity, these species also pose a major threat from a wider socio-ecological perspective (e.g. 'roughness' increases flood risk). Finding options to control dense shrub layers consisting of invasive alien species is therefore of high priority for multipurpose management. We studied cattle grazing impacts on the cover, composition and diversity of the herb and shrub layers in floodplain poplar plantations along the Tamis river, Serbia. Non-grazed, moderately grazed, intensively grazed and resting place stands were sampled in five locations in three sampling points. Non-grazed stands had substantially higher cover of invasive alien shrub species (on average 65%) than moderately and intensively grazed stands, and resting places (5.17, 0.02 and 0.00%, respectively), but without considerable differences between the grazing intensity categories. The number of invasive alien species in the shrub layer decreased considerably from non-grazed to intensively grazed stands. Species composition in the herb layer changed from non-grazed to intensively grazed stands, while resting places differed substantially from the other categories. Total species richness, richness of native generalist herbaceous grassland species, and the cover of palatable grasses were the highest in moderately and intensively grazed stands. Our results suggest that cattle grazing in floodplains is effective at controlling invasive alien shrub species. Furthermore, continuous moderate or intensive grazing would contribute to multifunctional management of invaded floodplains by enhancing local biodiversity, reducing flood risk, and providing additional grazing areas for the local community.

National environmental quality assessment and monitoring of atmospheric heavy metal pollution - A moss bag approach.

As airborne pollution is recognised as the single largest environmental health hazard in Europe, the necessity to develop effective systems for monitoring and reducing the level of air pollutants, becomes imperative. The paper describes a tested and implemented long-term biomonitoring system for airborne heavy metals at a national scale. Moss bags (Hylocomium splendens) were exposed in 142 monitoring stations designated in Romania, and the content of Pb, Cd, Ni and As was quantified using inductively coupled plasma mass spectrometry. The results revealed that the accumulation of heavy metals exceeded the established thresholds, marking high pollution levels in 8.8% of samples for As, in 5.63% samples for Cd, in 3.17% samples for Pb, and in 0.35% samples for Ni. The maximum heavy metal concentration was 113.77 mg kg-1 dry weight for Pb, 44.93 mg kg-1 dry weight for Ni, 14.68 mg kg-1 dry weight for As, and 3.88 mg kg-1 dry weight for Cd, with several overlaps for at least two metals, thus marking pollution hotspots. In order to process, summarise and communicate the obtained data, a software named BioMonRo has been developed as the core part of a complex monitoring and warning-informative system. The software is able to generate heavy metal pollution maps and specific reports, depicting the levels and patterns of distribution, which can be automatically sent to a number of interested recipients. The results show that the developed national system is functional, cost-effective, and could be successfully used for long-term monitoring of airborne heavy metals.

Towards richer knowledge partnerships between ecology and ethnoecology.

Indigenous and traditional practices based on ethnoecological knowledge are fundamental to biodiversity stewardship and sustainable use. Knowledge partnerships between Indigenous Peoples, traditional local communities, and ecologists can produce richer and fairer understandings of nature. We identify key topical areas where such collaborations can positively transform science, policy, and practice.

Preserving for the future the - once widespread but now vanishing - knowledge on traditional pig grazing in forests and marshes (Sava-Bosut floodplain, Serbia).

BACKGROUND: Traditional knowledge is key for sustainability, but it is rapidly disappearing. Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented. METHODS: We studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging. RESULTS: 181 wild plant species were known by svinjars and 106 taxa were consumed by pigs. Svinjars knew well and could name most regularly foraged species. 98 species were reported by svinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. Contradictory information on foraging was rare both among svinjars (8 species) and between svinjars and researchers (7 species); several of these species were rare. Leaves of 92, fruits or seeds of 21 and 'roots' of 20 species were reported or observed as eaten, usually with high seasonality. Svinjars were overall observant, but knew little about some less salient species (e.g. Veronica, Circaea). The most common forages (reported and/or observed) were fruits (Quercus, fleshy fruits), grasses (Agrostis, Glyceria), herbs (Ranunculus ficaria, Circaea), nutritious 'roots' (Carex spp., Iris), young shrub leaves (Crataegus, Carpinus) and 'tame' plants growing in the sun (Persicaria dubia, Erigeron annuus). Traditional, now extinct pig breeds were reported as less selective and more 'knowledgeable' about plants, as they received less additional fodder. Svinjars learnt their knowledge since childhood, from community members, but long-term personal observations and everyday encounters with pigs were also important sources of knowledge. CONCLUSIONS: A deeper understanding of pig foraging could contribute to using pigs in nature conservation management, resource management and organic farming, and to a better understanding of wild boar foraging. The knowledge of svinjars is a disappearing intangible cultural heritage of European importance. Knowledge holders deserve recognition, and legal and financial support to continue this tradition.

Prohibited, but still present: local and traditional knowledge about the practice and impact of forest grazing by domestic livestock in Hungary.

BACKGROUND: Forests have been grazed for millennia. Around the world, forest grazing by livestock became a controversial management practice, gradually restricted in many countries over the past 250 years. This was also the case in most Central and Eastern European countries, including Hungary, where forest grazing was a legally prohibited activity between 1961 and 2017. Until the 2010s, ecologists and nature conservationists considered it merely as a historical form of forest use. As a result, there is little contemporary scientific information available about the impact of forest grazing on vegetation and the traditional ecological knowledge associated with it. Our aim was to explore and summarize this type of knowledge held by herders in Hungary. METHODS: We interviewed 58 knowledgeable herders and participated in forest grazing activities in 43 study locations across the country. The results were analysed qualitatively. RESULTS: We revealed a living ecological knowledge tradition and practice of forest grazing in native and non-native forest stands. The impact of livestock grazing on native and non-native forests is not considerably different, in the view of the herders. For both forest types, the greatest impact of grazing was the suppression of the shrub layer, while grazing also increased the dominance and palatability ("tameness") of the grasses. Livestock could cause significant damage to seedlings during forest grazing, but if done with care, grazing could also be an integral part of forestry management. CONCLUSIONS: Sustainability of current forest grazing practices depends on the depth of local and traditional knowledge applied and herders' stewardship. We stress the importance of collaborating with holders of local and traditional knowledge in order to gain a better understanding of the effects of livestock grazing on vegetation in temperate forests.

Reviewing historical traditional knowledge for innovative conservation management: A re-evaluation of wetland grazing.

Wetlands are fragile, dynamic systems, transient at larger temporal scales and strongly affected by long-term human activities. Sustaining at least some aspects of human management, particularly traditional grazing, would be especially important as a way of maintaining the "necessary" disturbances for many endangered species. Traditional ecological knowledge represents an important source of information for erstwhile management practices. Our objective was to review historical traditional knowledge on wetland grazing and the resulting vegetation response in order to assess their relevance to biodiversity conservation. We studied the Pannonian biogeographic region and its neighborhood in Central Europe and searched ethnographic, local historical, early botanical, and agrarian sources for historical traditional knowledge in online databases and books. The findings were analyzed and interpreted by scientist, nature conservationist and traditional knowledge holder (herder) co-authors alike. Among the historical sources reviewed, we found 420 records on traditional wetland grazing, mainly from the period 1720-1970. Data showed that wetlands in the region served as basic grazing areas, particularly for cattle and pigs. We found more than 500 mentions of habitat categories and 383 mentions of plants consumed by livestock. The most important reasons for keeping livestock on wetlands were grazing, stock wintering, and surviving forage gap periods in early spring or mid-late summer. Besides grazing, other commonly mentioned effects on vegetation were trampling and uprooting. The important outcomes were vegetation becoming patchy and remaining low in height, tall-growing dominant species being suppressed, litter being removed, and microhabitats being created, such as open surfaces of mud and water. These historical sources lay firm foundations for developing innovative nature conservation management methods. Traditional herders still holding wetland management knowledge could contribute to this process when done in a participatory way, fostering knowledge co-production.

Environmental determinants of the old oaks in wood-pastures from a changing traditional social-ecological system of Romania.

Large, old trees are keystone ecological structures, their decline having disproportional ecological consequences. There is virtually no information available regarding the status and occurrence of old trees in traditional cultural landscapes from Eastern Europe. In this study, we explore the environmental determinants of the old oaks found in wood-pastures from a changing traditional rural landscape from Central Romania. Both the old oaks and the wood-pastures harboring them have exceptional cultural, historical, and ecological values, yet are vulnerable to land-use change. We surveyed 41 wood-pastures from Southern Transylvania and counted the old oaks in them. We then related the number of old oaks from these wood-pastures to a set of local and landscape level variables related to wood-pastures. We found 490 old oaks in 25 wood-pastures. The number of old oaks was positively related to the size of the wood-pasture and the amount of pasture and forest around it (500 m buffer), and negatively related to the proximity of the village. Furthermore, we found a significant interaction between the effects of sheepfolds in the wood-pasture and the size of the wood-pasture on the number of old trees, indicating a negative influence of sheepfolds on the number of old trees in smaller sized wood-pastures. There is an increasing risk for losing old trees in the traditional cultural landscapes due to the lack of formal recognition of these trees. Therefore, while presenting the positive example of local initiatives and citizen science, we argue for an urgent development and implementation of conservation policies along with education strategies targeting the old trees and rural communities from the changing traditional cultural landscapes of Eastern Europe.