An outbreak of hepatitis A associated with green onions.

Dentinger, C M; Bower, W A; Nainan, O V; Cotter, S M; Myers, G; Dubusky, L M; Fowler, S; Salehi, E D; Bell, B P

Dentinger, C M; Bower, W A; Nainan, O V; Cotter, S M; Myers, G; Dubusky, L M; Fowler, S; Salehi, E D; Bell, B P.

Affiliation

Dentinger CM; Hepatitis Branch, Centers for Disease Control and Prevention, 1600 Clifton Road, MS G-37, Atlanta, GA 30333, USA. cgd1@cdc.gov

J Infect Dis ; 183(8): 1273-6, 2001 Apr 15.

Article in En | MEDLINE | ID: mdl-11262211

Subject(s)

Disease Outbreaks; Food Microbiology; Hepatitis A/epidemiology; Hepatovirus/isolation & purification; Onions/microbiology; Restaurants; California; Case-Control Studies; Hepatitis A/transmission; Hepatitis A Antibodies; Hepatitis Antibodies/blood; Hepatovirus/classification; Hepatovirus/genetics; Humans; Mexico; Odds Ratio; Ohio/epidemiology; Phylogeny

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Collection: 01-internacional Database: MEDLINE Main subject: Restaurants / Disease Outbreaks / Hepatovirus / Onions / Food Microbiology / Hepatitis A Type of study: Etiology_studies / Observational_studies / Risk_factors_studies Limits: Humans Country/Region as subject: Mexico Language: En Journal: J Infect Dis Year: 2001 Type: Article Affiliation country: United States

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