A simple in vitro test tube method for estimating the bioavailability of phosphorus in feed ingredients for swine.

Bollinger, David W; Tsunoda, Atsushi; Ledoux, David R; Ellersieck, Mark R; Veum, Trygve L

Bollinger, David W; Tsunoda, Atsushi; Ledoux, David R; Ellersieck, Mark R; Veum, Trygve L.

Affiliation

Bollinger DW; Department of Animal Science, University of Missouri, Columbia, Missouri 65211-5300, USA.

J Agric Food Chem ; 52(7): 1804-9, 2004 Apr 07.

Article in En | MEDLINE | ID: mdl-15053513

Subject(s)

Animal Feed/analysis; Phosphorus, Dietary/pharmacokinetics; Swine; Animals; Biological Availability; Pancreatin/metabolism; Pepsin A/metabolism; Glycine max/chemistry; Glycine max/metabolism

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Collection: 01-internacional Database: MEDLINE Main subject: Swine / Phosphorus, Dietary / Animal Feed Limits: Animals Language: En Journal: J Agric Food Chem Year: 2004 Type: Article Affiliation country: United States

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