Pressurized fluid extraction of bioactive compounds from Phormidium species.

Rodríguez-Meizoso, I; Jaime, L; Santoyo, S; Cifuentes, A; García-Blairsy Reina, G; Señoráns, F J; Ibáñez, E

Rodríguez-Meizoso, I; Jaime, L; Santoyo, S; Cifuentes, A; García-Blairsy Reina, G; Señoráns, F J; Ibáñez, E.

Affiliation

Rodríguez-Meizoso I; Instituto de Fermentaciones Industriales, CSIC, Juan de la Cierva 3, 28006 Madrid, Spain.

J Agric Food Chem ; 56(10): 3517-23, 2008 May 28.

Article in En | MEDLINE | ID: mdl-18457400

Subject(s)

Anti-Infective Agents/analysis; Antioxidants/analysis; Cyanobacteria/chemistry; Anti-Infective Agents/pharmacology; Aspergillus niger/drug effects; Candida albicans/drug effects; Carotenoids/analysis; Escherichia coli/drug effects; Maillard Reaction; Pressure; Solutions; Solvents; Staphylococcus aureus/drug effects; Terpenes/pharmacology

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Cyanobacteria / Anti-Infective Agents / Antioxidants Language: En Journal: J Agric Food Chem Year: 2008 Type: Article Affiliation country: Spain

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