Comparative effects of three popular diets on lipids, endothelial function, and C-reactive protein during weight maintenance.

Miller, Michael; Beach, Valerie; Sorkin, John D; Mangano, Charles; Dobmeier, Christine; Novacic, Danica; Rhyne, Jeffrey; Vogel, Robert A

Miller, Michael; Beach, Valerie; Sorkin, John D; Mangano, Charles; Dobmeier, Christine; Novacic, Danica; Rhyne, Jeffrey; Vogel, Robert A.

Affiliation

Miller M; Divisionof Cardiology, University of Maryland Hospital, Room S3B06, 22 S. Greene St, Baltimore, MD 21201, USA. mmiller@medicine.umaryland.edu

J Am Diet Assoc ; 109(4): 713-7, 2009 Apr.

Article in En | MEDLINE | ID: mdl-19328268

Subject(s)

C-Reactive Protein/metabolism; Cholesterol, LDL/blood; Diet, Carbohydrate-Restricted; Diet, Fat-Restricted; Endothelium, Vascular/physiology; Adult; Analysis of Variance; Apolipoproteins B/blood; Brachial Artery/physiology; Cardiovascular Diseases/blood; Cardiovascular Diseases/epidemiology; Cardiovascular Diseases/prevention & control; Cholesterol, HDL/blood; Cross-Over Studies; Diet Fads; Dietary Fats/administration & dosage; Dietary Fats/adverse effects; Dietary Fats/metabolism; Female; Humans; Male; Regional Blood Flow; Vasodilation/physiology

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: C-Reactive Protein / Endothelium, Vascular / Diet, Fat-Restricted / Diet, Carbohydrate-Restricted / Cholesterol, LDL Type of study: Clinical_trials Limits: Adult / Female / Humans / Male Language: En Journal: J Am Diet Assoc Year: 2009 Type: Article Affiliation country: United States

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