Structural and thermal characterization of galactomannans from genus Gleditsia seeds as potential food gum substitutes. | J Sci Food Agric;91(4): 732-7, 2011 Mar 15. | MEDLINE

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Structural and thermal characterization of galactomannans from genus Gleditsia seeds as potential food gum substitutes.

Jiang, Jian-Xin; Jian, Hong-Lei; Cristhian, Carrasco; Zhang, Wei-Ming; Sun, Run-Cang.

Affiliation

Jiang JX; Department of Chemistry and Chemical Engineering, Beijing Forestry University, Beijing 100083, China. jiangjx2004@hotmail.com

J Sci Food Agric ; 91(4): 732-7, 2011 Mar 15.

Article in En | MEDLINE | ID: mdl-21213227

Subject(s)

Gleditsia/chemistry; Mannans/chemistry; Plant Gums/chemistry; Seeds/chemistry; Colloids/chemistry; Galactose/analysis; Mannose/analysis; Molecular Structure; Species Specificity

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Seeds / Gleditsia / Plant Gums / Mannans Language: En Journal: J Sci Food Agric Year: 2011 Type: Article Affiliation country: China

Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Seeds / Gleditsia / Plant Gums / Mannans Language: En Journal: J Sci Food Agric Year: 2011 Type: Article Affiliation country: China