Simulated gastrointestinal digestion of Pru ar 3 apricot allergen: assessment of allergen resistance and characterization of the peptides by ultra-performance liquid chromatography/electrospray ionisation mass spectrometry.

Prandi, Barbara; Farioli, Laura; Tedeschi, Tullia; Pastorello, Elide Anna; Sforza, Stefano

Prandi, Barbara; Farioli, Laura; Tedeschi, Tullia; Pastorello, Elide Anna; Sforza, Stefano.

Affiliation

Prandi B; Department of Food Science, University of Parma, viale delle Scienze 17a, I-43124, Parma, Italy.

Rapid Commun Mass Spectrom ; 26(24): 2905-12, 2012 Dec 30.

Article in En | MEDLINE | ID: mdl-23136021

Subject(s)

Antigens, Plant/chemistry; Antigens, Plant/metabolism; Chromatography, High Pressure Liquid/methods; Peptide Fragments/analysis; Spectrometry, Mass, Electrospray Ionization/methods; Adult; Amino Acid Sequence; Chymotrypsin/metabolism; Female; Food Hypersensitivity/blood; Food Hypersensitivity/immunology; Gastric Acid/metabolism; Humans; Hydrochloric Acid/metabolism; Hydrogen-Ion Concentration; Immunoblotting; Immunoglobulin E/blood; Male; Middle Aged; Molecular Sequence Data; Peptide Fragments/chemistry; Peptide Fragments/metabolism; Protein Stability; Prunus; Sequence Alignment; Trypsin/metabolism; Young Adult

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Peptide Fragments / Chromatography, High Pressure Liquid / Spectrometry, Mass, Electrospray Ionization / Antigens, Plant Limits: Adult / Female / Humans / Male / Middle aged Language: En Journal: Rapid Commun Mass Spectrom Year: 2012 Type: Article Affiliation country: Italy

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