Impact of buttermilk consumption on plasma lipids and surrogate markers of cholesterol homeostasis in men and women.
Nutr Metab Cardiovasc Dis
; 23(12): 1255-62, 2013 Dec.
Article
in En
| MEDLINE
| ID: mdl-23786821
Key words
ApoB; BMI; Buttermilk; C; C-reactive protein; CDV; CHD; CRP; Cholesterol homeostasis; FA; FFQ; FSH; MFGM; Milk polar lipids; PCSK9; Plasma lipids; SFA; SL; SM; Sphingomyelin; TG; apoliporotein-B; body mass index; cardiovascular disease; cholesterol; coronary heart disease; fatty acids; follicle-stimulating hormone; food-frequency questionnaire; milk fat globule membrane; protein convertase subtilisin kexin-9; saturated fatty acids; sphingolipids; sphingomyelin; triacylglycerol
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Biomarkers
/
Cultured Milk Products
/
Homeostasis
/
Cholesterol, LDL
Type of study:
Clinical_trials
/
Diagnostic_studies
/
Etiology_studies
/
Prognostic_studies
/
Risk_factors_studies
Limits:
Adolescent
/
Adult
/
Aged
/
Female
/
Humans
/
Male
/
Middle aged
Language:
En
Journal:
Nutr Metab Cardiovasc Dis
Journal subject:
ANGIOLOGIA
/
CARDIOLOGIA
/
CIENCIAS DA NUTRICAO
/
METABOLISMO
Year:
2013
Type:
Article