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The effect of omega-3 polyunsaturated fatty acids on fibrin and thrombin generation in healthy subjects and subjects with cardiovascular disease.
McEwen, Bradley J; Morel-Kopp, Marie-Christine; Tofler, Geoffrey H; Ward, Christopher M.
Affiliation
  • McEwen BJ; Northern Blood Research Centre, Kolling Institute of Medical Research, University of Sydney, Sydney, New South Wales, Australia.
  • Morel-Kopp MC; Northern Blood Research Centre, Kolling Institute of Medical Research, University of Sydney, Sydney, New South Wales, Australia.
  • Tofler GH; Department of Cardiology, Royal North Shore Hospital, St Leonards, New South Wales, Australia.
  • Ward CM; Northern Blood Research Centre, Kolling Institute of Medical Research, University of Sydney, Sydney, New South Wales, Australia.
Semin Thromb Hemost ; 41(3): 315-22, 2015 Apr.
Article in En | MEDLINE | ID: mdl-25703517
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Fibrin / Thrombin / Cardiovascular Diseases / Fatty Acids, Omega-3 Type of study: Observational_studies / Risk_factors_studies Limits: Adult / Aged / Aged80 / Female / Humans / Male / Middle aged Language: En Journal: Semin Thromb Hemost Year: 2015 Type: Article Affiliation country: Australia
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Fibrin / Thrombin / Cardiovascular Diseases / Fatty Acids, Omega-3 Type of study: Observational_studies / Risk_factors_studies Limits: Adult / Aged / Aged80 / Female / Humans / Male / Middle aged Language: En Journal: Semin Thromb Hemost Year: 2015 Type: Article Affiliation country: Australia