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Assessment of Nutritional Adequacy of Packaged Gluten-free Food Products.
Kulai, Tasha; Rashid, Mohsin.
Affiliation
  • Kulai T; Division of Gastroenterology and Nutrition, Department of Paediatrics, Faculty of Medicine, Dalhousie University, Halifax, NS.
  • Rashid M; Division of Gastroenterology and Nutrition, Department of Paediatrics, Faculty of Medicine, Dalhousie University, Halifax, NS.
Can J Diet Pract Res ; 75(4): 186-90, 2014 Dec.
Article in En | MEDLINE | ID: mdl-26067071

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Diet, Gluten-Free / Fast Foods / Flour / Frozen Foods / Meat Products Type of study: Clinical_trials / Health_economic_evaluation Limits: Humans Country/Region as subject: America do norte Language: En Journal: Can J Diet Pract Res Journal subject: CIENCIAS DA NUTRICAO Year: 2014 Type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Diet, Gluten-Free / Fast Foods / Flour / Frozen Foods / Meat Products Type of study: Clinical_trials / Health_economic_evaluation Limits: Humans Country/Region as subject: America do norte Language: En Journal: Can J Diet Pract Res Journal subject: CIENCIAS DA NUTRICAO Year: 2014 Type: Article