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The anti-allergic activity of Lactobacillus plantarum L67 and its application to yogurt.
Song, Sooyeon; Lee, Sei-Jung; Park, Dong-June; Oh, Sejong; Lim, Kye-Taek.
Affiliation
  • Song S; Department of Food Science, Cornell University, 411 Tower Road, Ithaca, NY 14853.
  • Lee SJ; Department of Veterinary Physiology, College of Veterinary Medicine, Research Institute for Veterinary Science, and BK21 PLUS Creative Veterinary Research Center, Seoul National University, Seoul 08826, South Korea.
  • Park DJ; Food Research Institute, 62 Anyangpangyo-ro, 1201 Beon-gil, Bundang-gu, Seongnam-si, Gyeonggi-do 13539, South Korea.
  • Oh S; Division of Animal Science, Chonnam National University, 77 Yongbong-Ro, Buk-Gu, Gwang-Ju, 500-757, South Korea. Electronic address: soh@jnu.ac.kr.
  • Lim KT; Division of Animal Science, Chonnam National University, 77 Yongbong-Ro, Buk-Gu, Gwang-Ju, 500-757, South Korea. Electronic address: ktlim@chonnam.ac.kr.
J Dairy Sci ; 99(12): 9372-9382, 2016 Dec.
Article in En | MEDLINE | ID: mdl-27743673
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Yogurt / Anti-Allergic Agents / Lactobacillus plantarum Limits: Animals Language: En Journal: J Dairy Sci Year: 2016 Type: Article
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Yogurt / Anti-Allergic Agents / Lactobacillus plantarum Limits: Animals Language: En Journal: J Dairy Sci Year: 2016 Type: Article