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Phytochemical Analysis of Agrimonia pilosa Ledeb, Its Antioxidant Activity and Aldose Reductase Inhibitory Potential.
Kim, Set Byeol; Hwang, Seung Hwan; Suh, Hong-Won; Lim, Soon Sung.
Affiliation
  • Kim SB; Department of Food Science and Nutrition, Hallym University, 1 Hallymdaehak-gil, Chuncheon, Gangwon-do 24252, Korea. jwsbcb0187@naver.com.
  • Hwang SH; Department of Food Science and Nutrition, Hallym University, 1 Hallymdaehak-gil, Chuncheon, Gangwon-do 24252, Korea. isohsh@gmail.com.
  • Suh HW; Institute of Natural Medicine, College of Medicine, Hallym University, 1 Hallymdaehak-gil, Chuncheon, Gangwon-do 24252, Korea. hwsuh@hallym.ac.kr.
  • Lim SS; Department of Food Science and Nutrition, Hallym University, 1 Hallymdaehak-gil, Chuncheon, Gangwon-do 24252, Korea. limss@hallym.ac.kr.
Int J Mol Sci ; 18(2)2017 Feb 10.
Article in En | MEDLINE | ID: mdl-28208627
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Extracts / Aldehyde Reductase / Agrimonia / Phytochemicals / Antioxidants Language: En Journal: Int J Mol Sci Year: 2017 Type: Article
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Extracts / Aldehyde Reductase / Agrimonia / Phytochemicals / Antioxidants Language: En Journal: Int J Mol Sci Year: 2017 Type: Article