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Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice.
Grimaldi, Keith A; van Ommen, Ben; Ordovas, Jose M; Parnell, Laurence D; Mathers, John C; Bendik, Igor; Brennan, Lorraine; Celis-Morales, Carlos; Cirillo, Elisa; Daniel, Hannelore; de Kok, Brenda; El-Sohemy, Ahmed; Fairweather-Tait, Susan J; Fallaize, Rosalind; Fenech, Michael; Ferguson, Lynnette R; Gibney, Eileen R; Gibney, Mike; Gjelstad, Ingrid M F; Kaput, Jim; Karlsen, Anette S; Kolossa, Silvia; Lovegrove, Julie; Macready, Anna L; Marsaux, Cyril F M; Alfredo Martinez, J; Milagro, Fermin; Navas-Carretero, Santiago; Roche, Helen M; Saris, Wim H M; Traczyk, Iwona; van Kranen, Henk; Verschuren, Lars; Virgili, Fabio; Weber, Peter; Bouwman, Jildau.
Affiliation
  • Grimaldi KA; Eurogenetica Ltd, 7 Salisbury Road, Burnham-on-Sea, TA8 1HX UK.
  • van Ommen B; TNO, Utrechtseweg 48, Zeist, The Netherlands.
  • Ordovas JM; JMUSDA-Human Nutrition Research Center on Aging at Tufts University, Boston, USA.
  • Parnell LD; IMDEA Alimentacion, Madrid, Spain.
  • Mathers JC; Agriculture Research Service, USDA, Human Nutrition Research Center on Aging, Boston, MA 02111 USA.
  • Bendik I; Human Nutrition Research Centre, Institute of Cellular Medicine, Campus for Ageing and Vitality, Newcastle University, Newcastle upon Tyne, NE4 5PL UK.
  • Brennan L; DSM Nutritional Products, Kaiseraugst, Switzerland.
  • Celis-Morales C; UCD Institute of Food and Health, UCD School of Agriculture and Food Science, University College Dublin, Dublin, Republic of Ireland.
  • Cirillo E; Human Nutrition Research Centre, Institute of Cellular Medicine, Campus for Ageing and Vitality, Newcastle University, Newcastle upon Tyne, NE4 5PL UK.
  • Daniel H; BHF Glasgow Cardiovascular Research Centre, Institute of Cardiovascular and Medical Science, University of Glasgow, Glasgow, G12 8TA UK.
  • de Kok B; TNO, Utrechtseweg 48, Zeist, The Netherlands.
  • El-Sohemy A; Nutritional Physiology, Technische Universität München, 85350 Freising, Germany.
  • Fairweather-Tait SJ; TNO, Utrechtseweg 48, Zeist, The Netherlands.
  • Fallaize R; Department of Nutritional Sciences, University of Toronto, 150 College Street, 3rd Floor, Toronto, ON M5S 3E2 Canada.
  • Fenech M; Norwich Medical School, University of East Anglia, Norwich, NR4 7UQ UK.
  • Ferguson LR; Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research, Department of Food and Nutritional Sciences, University of Reading, Whiteknights, PO Box 226, Reading, Berkshire RG6 6AP UK.
  • Gibney ER; CSIRO Health and Biosecurity, Gate 13, Kintore Avenue, Adelaide, SA 5000 Australia.
  • Gibney M; ACSRC and Discipline of Nutrition and Dietetics, Faculty of Medical and Health Sciences, University of Auckland, Private Bag 92019, Auckland, 1184 New Zealand.
  • Gjelstad IMF; UCD Institute of Food and Health, UCD School of Agriculture and Food Science, University College Dublin, Dublin, Republic of Ireland.
  • Kaput J; UCD Institute of Food and Health, UCD School of Agriculture and Food Science, University College Dublin, Dublin, Republic of Ireland.
  • Karlsen AS; Department of Nutrition, Universitetet i Oslo, PO Box 1046, Blindern, N-0316 Oslo, Norway.
  • Kolossa S; Vydiant Inc, 2330 Gold Meadow Way, Gold River, 95670 CA USA.
  • Lovegrove J; Department of Nutrition, Universitetet i Oslo, PO Box 1046, Blindern, N-0316 Oslo, Norway.
  • Macready AL; Nutritional Physiology, Technische Universität München, 85350 Freising, Germany.
  • Marsaux CFM; Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research, Department of Food and Nutritional Sciences, University of Reading, Whiteknights, PO Box 226, Reading, Berkshire RG6 6AP UK.
  • Alfredo Martinez J; Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research, Department of Food and Nutritional Sciences, University of Reading, Whiteknights, PO Box 226, Reading, Berkshire RG6 6AP UK.
  • Milagro F; Department of Human Biology, NUTRIM School of Nutrition and Translational Research in Metabolism, Maastricht University Medical Centre + (MUMC+), Maastricht, The Netherlands.
  • Navas-Carretero S; IMDEA Alimentacion, Madrid, Spain.
  • Roche HM; Department of Nutrition, Food Science and Physiology, Centre for Nutrition Research, University of Navarra, Pamplona, Spain.
  • Saris WHM; CIBERobn, Fisiopatología de la Obesidad y Nutrición, Instituto de Salud Carlos III, Madrid, Spain.
  • Traczyk I; Department of Nutrition, Food Science and Physiology, Centre for Nutrition Research, University of Navarra, Pamplona, Spain.
  • van Kranen H; CIBERobn, Fisiopatología de la Obesidad y Nutrición, Instituto de Salud Carlos III, Madrid, Spain.
  • Verschuren L; Department of Nutrition, Food Science and Physiology, Centre for Nutrition Research, University of Navarra, Pamplona, Spain.
  • Virgili F; CIBERobn, Fisiopatología de la Obesidad y Nutrición, Instituto de Salud Carlos III, Madrid, Spain.
  • Weber P; Nutrigenomics Research Group, UCD Institute of Food and Health/UCD Conway Institute, University College Dublin, Dublin, Ireland.
  • Bouwman J; Department of Human Biology, NUTRIM School of Nutrition and Translational Research in Metabolism, Maastricht University Medical Centre + (MUMC+), Maastricht, The Netherlands.
Genes Nutr ; 12: 35, 2017.
Article in En | MEDLINE | ID: mdl-29270237
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Guideline Language: En Journal: Genes Nutr Year: 2017 Type: Article
Fulltext
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Guideline Language: En Journal: Genes Nutr Year: 2017 Type: Article