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Transcriptional Activation of Anthocyanin Biosynthesis in Developing Fruit of Blueberries ( Vaccinium corymbosum L.) by Preharvest and Postharvest UV Irradiation.
Yang, Junfeng; Li, Binbin; Shi, Wenjun; Gong, Zhongzhi; Chen, Lu; Hou, Zhixia.
Affiliation
  • Yang J; Key Laboratory for Silviculture and Conservation of Ministry of Education, Research & Development Center of Blueberry , Beijing Forestry University , Beijing 100083 , China.
  • Li B; The Key Laboratory of Plant Resources/Beijing Botanical Garden , Institute of Botany, The Chinese Academy of Sciences , Beijing 100093 , China.
  • Shi W; The Chinese Academy of Sciences , Beijing 100049 , China.
  • Gong Z; Key Laboratory for Silviculture and Conservation of Ministry of Education, Research & Development Center of Blueberry , Beijing Forestry University , Beijing 100083 , China.
  • Chen L; Key Laboratory for Silviculture and Conservation of Ministry of Education, Research & Development Center of Blueberry , Beijing Forestry University , Beijing 100083 , China.
  • Hou Z; Key Laboratory for Silviculture and Conservation of Ministry of Education, Research & Development Center of Blueberry , Beijing Forestry University , Beijing 100083 , China.
J Agric Food Chem ; 66(42): 10931-10942, 2018 Oct 24.
Article in En | MEDLINE | ID: mdl-30269498
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Proteins / Blueberry Plants / Anthocyanins Language: En Journal: J Agric Food Chem Year: 2018 Type: Article Affiliation country: China
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Proteins / Blueberry Plants / Anthocyanins Language: En Journal: J Agric Food Chem Year: 2018 Type: Article Affiliation country: China