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Microflora of fresh white button mushrooms (Agaricus bisporus) during cold storage revealed by high-throughput sequencing and MALDI-TOF mass spectrometry fingerprinting.
Qiu, Wanwei; Huang, Ying; Zhao, Chao; Lin, Zhenshan; Lin, Wenxing; Wang, Zejin.
Affiliation
  • Qiu W; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China.
  • Huang Y; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China.
  • Zhao C; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China.
  • Lin Z; Department of Chemistry, University of California, Davis, CA, USA.
  • Lin W; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China.
  • Wang Z; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China.
J Sci Food Agric ; 99(9): 4498-4503, 2019 Jul.
Article in En | MEDLINE | ID: mdl-30883770
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Vegetables / Agaricus / Tandem Mass Spectrometry / High-Throughput Nucleotide Sequencing / Microbiota Type of study: Evaluation_studies Language: En Journal: J Sci Food Agric Year: 2019 Type: Article Affiliation country: China
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Vegetables / Agaricus / Tandem Mass Spectrometry / High-Throughput Nucleotide Sequencing / Microbiota Type of study: Evaluation_studies Language: En Journal: J Sci Food Agric Year: 2019 Type: Article Affiliation country: China