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Free Fatty Acid Receptors in Health and Disease.
Kimura, Ikuo; Ichimura, Atsuhiko; Ohue-Kitano, Ryuji; Igarashi, Miki.
Affiliation
  • Kimura I; Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu-shi, Tokyo, Japan; AMED-CREST, Japan Agency for Medical Research and Development, Chiyoda-ku, Tokyo, Japan; and Department of Biochemistry, Kyoto University Graduate School
  • Ichimura A; Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu-shi, Tokyo, Japan; AMED-CREST, Japan Agency for Medical Research and Development, Chiyoda-ku, Tokyo, Japan; and Department of Biochemistry, Kyoto University Graduate School
  • Ohue-Kitano R; Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu-shi, Tokyo, Japan; AMED-CREST, Japan Agency for Medical Research and Development, Chiyoda-ku, Tokyo, Japan; and Department of Biochemistry, Kyoto University Graduate School
  • Igarashi M; Department of Applied Biological Science, Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu-shi, Tokyo, Japan; AMED-CREST, Japan Agency for Medical Research and Development, Chiyoda-ku, Tokyo, Japan; and Department of Biochemistry, Kyoto University Graduate School
Physiol Rev ; 100(1): 171-210, 2020 01 01.
Article in En | MEDLINE | ID: mdl-31487233
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Signal Transduction / Receptors, G-Protein-Coupled / Fatty Acids, Nonesterified Limits: Animals / Humans Language: En Journal: Physiol Rev Year: 2020 Type: Article
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Signal Transduction / Receptors, G-Protein-Coupled / Fatty Acids, Nonesterified Limits: Animals / Humans Language: En Journal: Physiol Rev Year: 2020 Type: Article