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UV-C pretreatment of fresh-cut faba beans (Vicia faba) for shelf life extension: Effects of domestic microwaving for consumption.
Collado, Elena; Venzke Klug, Tâmmila; Martínez-Hernández, Ginés Benito; Artés-Hernández, Francisco; Martínez-Sánchez, Ascensión; Aguayo, Encarna; Artés, Francisco; Fernández, Juan A; Gómez, Perla A.
Affiliation
  • Collado E; Institute of Plant Biotechnology, Universidad Politécnica de Cartagena (UPCT), Cartagena, Spain.
  • Venzke Klug T; Institute of Plant Biotechnology, Universidad Politécnica de Cartagena (UPCT), Cartagena, Spain.
  • Martínez-Hernández GB; Department of Food Engineering, UPCT, Cartagena, Spain.
  • Artés-Hernández F; Institute of Plant Biotechnology, Universidad Politécnica de Cartagena (UPCT), Cartagena, Spain.
  • Martínez-Sánchez A; Department of Food Engineering, UPCT, Cartagena, Spain.
  • Aguayo E; Institute of Plant Biotechnology, Universidad Politécnica de Cartagena (UPCT), Cartagena, Spain.
  • Artés F; Department of Food Engineering, UPCT, Cartagena, Spain.
  • Fernández JA; Institute of Plant Biotechnology, Universidad Politécnica de Cartagena (UPCT), Cartagena, Spain.
  • Gómez PA; Department of Food Engineering, UPCT, Cartagena, Spain.
Food Sci Technol Int ; 26(2): 140-150, 2020 Mar.
Article in En | MEDLINE | ID: mdl-31544525

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Vicia faba / Food Storage / Food Handling / Microwaves Limits: Adult / Humans / Middle aged Language: En Journal: Food Sci Technol Int Journal subject: CIENCIAS DA NUTRICAO Year: 2020 Type: Article Affiliation country: Spain

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Vicia faba / Food Storage / Food Handling / Microwaves Limits: Adult / Humans / Middle aged Language: En Journal: Food Sci Technol Int Journal subject: CIENCIAS DA NUTRICAO Year: 2020 Type: Article Affiliation country: Spain