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A mixture of potassium sorbate and sodium benzoate improved fermentation quality of whole-plant corn silage by shifting bacterial communities.
Zhang, Y; Liu, Y; Meng, Q; Zhou, Z; Wu, H.
Affiliation
  • Zhang Y; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Liu Y; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Meng Q; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Zhou Z; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
  • Wu H; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
J Appl Microbiol ; 128(5): 1312-1323, 2020 May.
Article in En | MEDLINE | ID: mdl-31894885
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Silage / Sorbic Acid / Zea mays / Sodium Benzoate / Microbiota Language: En Journal: J Appl Microbiol Journal subject: MICROBIOLOGIA Year: 2020 Type: Article Affiliation country: China
Fulltext
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XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Silage / Sorbic Acid / Zea mays / Sodium Benzoate / Microbiota Language: En Journal: J Appl Microbiol Journal subject: MICROBIOLOGIA Year: 2020 Type: Article Affiliation country: China