Identification and Antihypertension Study of Novel Angiotensin I-Converting Enzyme Inhibitory Peptides from the Skirt of Chlamys farreri Fermented with Bacillus natto.
J Agric Food Chem
; 69(1): 146-158, 2021 Jan 13.
Article
in En
| MEDLINE
| ID: mdl-33356234
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Peptides
/
Bacillus
/
Angiotensin-Converting Enzyme Inhibitors
/
Pectinidae
/
Hypertension
/
Antihypertensive Agents
Type of study:
Diagnostic_studies
Limits:
Animals
/
Humans
/
Male
Language:
En
Journal:
J Agric Food Chem
Year:
2021
Type:
Article
Affiliation country:
China