Maintenance of Postharvest Quality and Reactive Oxygen Species Homeostasis of Pitaya Fruit by Essential Oil <i>p</i>-Anisaldehyde Treatment.

Xu, Yanmei; Cai, Zhijun; Ba, Liangjie; Qin, Yonghua; Su, Xinguo; Luo, Donglan; Shan, Wei; Kuang, Jianfei; Lu, Wangjin; Li, Liling; Chen, Jianye; Zhao, Yating

Maintenance of Postharvest Quality and Reactive Oxygen Species Homeostasis of Pitaya Fruit by Essential Oil p-Anisaldehyde Treatment.

Xu, Yanmei; Cai, Zhijun; Ba, Liangjie; Qin, Yonghua; Su, Xinguo; Luo, Donglan; Shan, Wei; Kuang, Jianfei; Lu, Wangjin; Li, Liling; Chen, Jianye; Zhao, Yating.

Affiliation

Xu Y; State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Provincial Key Laboratory of Postharvest Science of Fruits and Vegetables, Engineering Research Center of Southern Horticultural Products Preservation, Ministry of Education, South China Agricultural Un
Cai Z; College of Food and Drug, Liaoning Agricultural Technical College, Yingkou 115009, China.
Ba L; School of Food and Pharmaceutical Engineering, Guizhou Engineering Research Center for Fruit Processing, Guiyang University, Guiyang 550003, China.
Qin Y; State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Provincial Key Laboratory of Postharvest Science of Fruits and Vegetables, Engineering Research Center of Southern Horticultural Products Preservation, Ministry of Education, South China Agricultural Un
Su X; Guangdong AIB Polytechnic, Guangzhou 510507, China.
Luo D; School of Food and Pharmaceutical Engineering, Guizhou Engineering Research Center for Fruit Processing, Guiyang University, Guiyang 550003, China.
Shan W; State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Provincial Key Laboratory of Postharvest Science of Fruits and Vegetables, Engineering Research Center of Southern Horticultural Products Preservation, Ministry of Education, South China Agricultural Un
Kuang J; State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Provincial Key Laboratory of Postharvest Science of Fruits and Vegetables, Engineering Research Center of Southern Horticultural Products Preservation, Ministry of Education, South China Agricultural Un
Lu W; State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Provincial Key Laboratory of Postharvest Science of Fruits and Vegetables, Engineering Research Center of Southern Horticultural Products Preservation, Ministry of Education, South China Agricultural Un
Li L; State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Provincial Key Laboratory of Postharvest Science of Fruits and Vegetables, Engineering Research Center of Southern Horticultural Products Preservation, Ministry of Education, South China Agricultural Un
Chen J; State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Provincial Key Laboratory of Postharvest Science of Fruits and Vegetables, Engineering Research Center of Southern Horticultural Products Preservation, Ministry of Education, South China Agricultural Un
Zhao Y; State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Provincial Key Laboratory of Postharvest Science of Fruits and Vegetables, Engineering Research Center of Southern Horticultural Products Preservation, Ministry of Education, South China Agricultural Un