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Effect of Amino Acids on Folates Accumulation in Wheat Seedlings during Germination under Red Light Radiation.
Xie, Chong; Wang, Pei; Chang, Jianwei; Wang, Qiaoe; Han, Yongbin; Yang, Runqiang.
Affiliation
  • Xie C; College of Food Science and Technology, Whole Grain Food Engineering Research Center, Nanjing Agricultural University, Nanjing 210095, China.
  • Wang P; College of Food Science and Technology, Whole Grain Food Engineering Research Center, Nanjing Agricultural University, Nanjing 210095, China.
  • Chang J; College of Food Science and Technology, Whole Grain Food Engineering Research Center, Nanjing Agricultural University, Nanjing 210095, China.
  • Wang Q; Beijing Key Lab of Plant Resource Research and Development, Beijing Technology and Business University, Beijing 100048, China.
  • Han Y; College of Food Science and Technology, Whole Grain Food Engineering Research Center, Nanjing Agricultural University, Nanjing 210095, China.
  • Yang R; College of Food Science and Technology, Whole Grain Food Engineering Research Center, Nanjing Agricultural University, Nanjing 210095, China.
Molecules ; 27(20)2022 Oct 13.
Article in En | MEDLINE | ID: mdl-36296459
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Germination / Seedlings Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2022 Type: Article Affiliation country: China
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Germination / Seedlings Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2022 Type: Article Affiliation country: China