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Metabolomics insights into the potential of encapsulated essential oils as multifunctional food additives.
Zhou, Changqian; Li, Changzhu; Cui, Haiying; Lin, Lin.
Affiliation
  • Zhou C; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China.
  • Li C; State Key Laboratory of Utilization of Woody Oil Resource, Hunan Academy of Forestry, Changsha, China.
  • Cui H; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China.
  • Lin L; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China.
Crit Rev Food Sci Nutr ; : 1-18, 2022 Dec 01.
Article in En | MEDLINE | ID: mdl-36454059
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies / Systematic_reviews Language: En Journal: Crit Rev Food Sci Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2022 Type: Article Affiliation country: China
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies / Systematic_reviews Language: En Journal: Crit Rev Food Sci Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2022 Type: Article Affiliation country: China