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Vancomycin resistance and virulence genes evaluation in Enterococci isolated from pork and wild boar meat.
Andriani, Laura; Rega, Martina; Bonilauri, Paolo; Pupillo, Giovanni; De Lorenzi, Giorgia; Bonardi, Silvia; Conter, Mauro; Bacci, Cristina.
Affiliation
  • Andriani L; Food Hygiene and Inspection Unit, Veterinary Science Department, University of Parma, Strada del Taglio, 10, 43126, Parma, Italy.
  • Rega M; Food Hygiene and Inspection Unit, Veterinary Science Department, University of Parma, Strada del Taglio, 10, 43126, Parma, Italy.
  • Bonilauri P; Istituto Zooprofilattico Sperimentale della Lombardia ed Emilia Romagna, via Pitagora, 2, 42124, Reggio Emilia, Italy.
  • Pupillo G; Istituto Zooprofilattico Sperimentale della Lombardia ed Emilia Romagna, via Pitagora, 2, 42124, Reggio Emilia, Italy.
  • De Lorenzi G; Istituto Zooprofilattico Sperimentale della Lombardia ed Emilia Romagna, via Pitagora, 2, 42124, Reggio Emilia, Italy.
  • Bonardi S; Food Hygiene and Inspection Unit, Veterinary Science Department, University of Parma, Strada del Taglio, 10, 43126, Parma, Italy.
  • Conter M; Food Hygiene and Inspection Unit, Veterinary Science Department, University of Parma, Strada del Taglio, 10, 43126, Parma, Italy.
  • Bacci C; Food Hygiene and Inspection Unit, Veterinary Science Department, University of Parma, Strada del Taglio, 10, 43126, Parma, Italy.
Heliyon ; 10(14): e34543, 2024 Jul 30.
Article in En | MEDLINE | ID: mdl-39104496
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Heliyon Year: 2024 Type: Article Affiliation country: Italy
Fulltext
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Heliyon Year: 2024 Type: Article Affiliation country: Italy