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Various Enterotoxin and Other Virulence Factor Genes Widespread Among Bacillus cereus and Bacillus thuringiensis Strains.
Kim, Min-Ju; Han, Jae-Kwang; Park, Jong-Su; Lee, Jin-Sung; Lee, Soon-Ho; Cho, Joon-Il; Kim, Keun-Sung.
Afiliación
  • Kim MJ; Department of Food Science and Technology, Chung-Ang University, Ansung 456-756, Republic of Korea.
  • Han JK; Department of Food Science and Technology, Chung-Ang University, Ansung 456-756, Republic of Korea.
  • Park JS; Department of Food Science and Technology, Chung-Ang University, Ansung 456-756, Republic of Korea.
  • Lee JS; Department of Biological Sciences, Kyonggi University, Suwon 442-760, Republic of Korea.
  • Lee SH; Nutrition Safety Policy Division, The Korean Ministry of Food and Drug Safety, Cheongju 361-709, Republic of Korea.
  • Cho JI; Division of Food Microbiology, The Korean Ministry of Food and Drug Safety, Cheongju 361-709, Republic of Korea.
  • Kim KS; Department of Food Science and Technology, Chung-Ang University, Ansung 456-756, Republic of Korea.
J Microbiol Biotechnol ; 25(6): 872-9, 2015 Jun.
Article en En | MEDLINE | ID: mdl-25791850
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Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Bacillus cereus / Bacillus thuringiensis / Factores de Virulencia / Enterotoxinas / Genes Bacterianos Tipo de estudio: Prognostic_studies Idioma: En Revista: J Microbiol Biotechnol Año: 2015 Tipo del documento: Article
Buscar en Google
Imprimir
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PubMed Links

Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Bacillus cereus / Bacillus thuringiensis / Factores de Virulencia / Enterotoxinas / Genes Bacterianos Tipo de estudio: Prognostic_studies Idioma: En Revista: J Microbiol Biotechnol Año: 2015 Tipo del documento: Article