Changes in non-fasting concentrations of blood lipids after a daily Chinese breakfast in overweight subjects without fasting hypertriglyceridemia.
Clin Chim Acta
; 490: 147-153, 2019 Mar.
Article
en En
| MEDLINE
| ID: mdl-30615853
ABSTRACT
BACKGROUND:
Overweight is always accompanied by hypertriglyceridemia (HTG), but the change in non-fasting triglyceride (TG) concentration in overweight subjects without postprandial hypertriglyceridemia was unknown.METHODS:
Concentrations of serum lipids were measured at 2 and 4â¯h in matched overweight (OW group, nâ¯=â¯54) and control subjects (CON group, nâ¯=â¯55) after a daily meal. Concentrations of remnant cholesterol and non-HDL cholesterol were calculated according to the formulas. The diagnostic criteria for non-fasting HTG were based on 2 different consensus statement. ROC curve was used to determine the pointcut of postprandial HTG.RESULTS:
OW group had higher fasting concentrations of RC and non-HDL-C than CON group. Non-fasting concentrations of triglyceride and RC significantly increased in 2 groups while were higher in OW group (pâ¯<â¯.05). The proportion of non-fasting HTG increased after a daily meal in OW group was significantly higher than the percentage of fasting HTG (pâ¯<â¯.05). There was a significant correlation between the postprandial concentrations of TG and RC.CONCLUSIONS:
Overweight subjects were more likely to develop non-fasting hypertriglyceridemia and higher concentrations of RC and non-HDL-C. Additionally, 2.0â¯mmol/l at 4â¯h after breakfast could be a pointcut value to detect changes in lipid profile of Chinese overweight people.Palabras clave
Texto completo:
1
Colección:
01-internacional
Banco de datos:
MEDLINE
Asunto principal:
Hipertrigliceridemia
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Sobrepeso
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Desayuno
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Lípidos
Tipo de estudio:
Diagnostic_studies
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Prognostic_studies
Límite:
Female
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Humans
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Male
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Middle aged
Idioma:
En
Revista:
Clin Chim Acta
Año:
2019
Tipo del documento:
Article