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A systems approach to assessing environmental and economic effects of food loss and waste interventions in the United States.
Muth, Mary K; Birney, Catherine; Cuéllar, Amanda; Finn, Steven M; Freeman, Mark; Galloway, James N; Gee, Isabella; Gephart, Jessica; Jones, Kristal; Low, Linda; Meyer, Ellen; Read, Quentin; Smith, Travis; Weitz, Keith; Zoubek, Sarah.
Afiliación
  • Muth MK; RTI International, United States of America. Electronic address: muth@rti.org.
  • Birney C; University of Texas, Austin, United States of America.
  • Cuéllar A; Austin, TX, United States of America.
  • Finn SM; LeanPath, United States of America.
  • Freeman M; Ford, United States of America.
  • Galloway JN; University of Virginia, United States of America.
  • Gee I; University of Texas, Austin, United States of America.
  • Gephart J; SESYNC, United States of America.
  • Jones K; SESYNC, United States of America.
  • Low L; Duke-UNC Rotary Peace Fellow Alumna, United States of America.
  • Meyer E; U.S. Environmental Protection Agency, United States of America.
  • Read Q; SESYNC, United States of America.
  • Smith T; University of Georgia, United States of America.
  • Weitz K; RTI International, United States of America.
  • Zoubek S; Duke University, United States of America.
Sci Total Environ ; 685: 1240-1254, 2019 Oct 01.
Article en En | MEDLINE | ID: mdl-31390713
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Tipo de estudio: Health_economic_evaluation Idioma: En Revista: Sci Total Environ Año: 2019 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Tipo de estudio: Health_economic_evaluation Idioma: En Revista: Sci Total Environ Año: 2019 Tipo del documento: Article