Association of dietary lipid intake with low-density lipoprotein cholesterol levels: analysis of two independent population-based studies.

Kwon, Yu-Jin; Lee, Hye Sun; Chang, Hyuk-Jae; Koh, Sang-Baek; Lee, Ji-Won

Kwon, Yu-Jin; Lee, Hye Sun; Chang, Hyuk-Jae; Koh, Sang-Baek; Lee, Ji-Won.

Afiliación

Kwon YJ; Department of Family Medicine, Yonsei University College of Medicine, Seoul, Republic of Korea.
Lee HS; Department of Medicine, Graduate School of Yonsei University, Seoul, Korea.
Chang HJ; Department of Family Medicine, Yongin Severance Hospital, Yongin, Republic of Korea.
Koh SB; Biostatistics Collaboration Unit, Department of Research Affairs, Yonsei University College of Medicine, Seoul, Republic of Korea.
Lee JW; Division of Cardiology, Severance Cardiovascular Hospital, Yonsei University College of Medicine, Seoul, Republic of Korea.

Eur J Nutr ; 59(6): 2557-2567, 2020 Sep.

Article en En | MEDLINE | ID: mdl-31602495

Asunto(s)

HDL-Colesterol/sangre; Dieta; Grasas de la Dieta; Adulto; Colesterol; LDL-Colesterol; Estudios Transversales; Humanos; Encuestas Nutricionales; Estudios Prospectivos; Triglicéridos

Palabras clave

Dietary cholesterol; Dietary fatty acids; Low density lipoprotein cholesterol

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Grasas de la Dieta / Dieta / HDL-Colesterol Tipo de estudio: Observational_studies / Prevalence_studies / Qualitative_research / Risk_factors_studies Límite: Adult / Humans Idioma: En Revista: Eur J Nutr Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2020 Tipo del documento: Article

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