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The effect of single CNTs/GNPs and complexes on promoting the interfacial catalytic activity of lipase in conventional emulsions.
Kuang, Lei; Liu, Mengjie; Lin, Zefeng; Zhu, Yunping; Li, Jinlong.
Afiliación
  • Kuang L; School of Food and Health, Beijing Technology and Business University, Beijing, China.
  • Liu M; Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing, P.R. China.
  • Lin Z; School of Food and Health, Beijing Technology and Business University, Beijing, China.
  • Zhu Y; Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing, P.R. China.
  • Li J; School of Food and Health, Beijing Technology and Business University, Beijing, China.
J Sci Food Agric ; 100(7): 3192-3203, 2020 May.
Article en En | MEDLINE | ID: mdl-32105343

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Nanotubos de Carbono / Nanopartículas del Metal / Oro / Lipasa Idioma: En Revista: J Sci Food Agric Año: 2020 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Nanotubos de Carbono / Nanopartículas del Metal / Oro / Lipasa Idioma: En Revista: J Sci Food Agric Año: 2020 Tipo del documento: Article País de afiliación: China