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Development of Microbiome Biobanks - Challenges and Opportunities.
Ryan, M J; Schloter, M; Berg, G; Kostic, T; Kinkel, L L; Eversole, K; Macklin, J A; Schelkle, B; Kazou, M; Sarand, I; Singh, B K; Fischer, D; Maguin, E; Ferrocino, I; Lima, N; McClure, R S; Charles, T C; de Souza, R S C; Kiran, G S; Krug, H L; Taffner, J; Roume, H; Selvin, J; Smith, D; Rybakova, D; Sessitsch, A.
Afiliación
  • Ryan MJ; CABI, Egham, Surrey, UK. Electronic address: m.ryan@cabi.org.
  • Schloter M; Helmholtz Zentrum München, National Research Center for Environmental Health, Research Unit for Comparative Microbiome Analysis, Oberschleissheim, Germany.
  • Berg G; Institute of Environmental Biotechnology, Graz University of Technology, Graz, Austria.
  • Kostic T; AIT Austrian Institute of Technology, Center for Health and Bioresources, Bioresources Unit, Tulln, Austria.
  • Kinkel LL; Department of Plant Pathology, University of Minnesota, Saint Paul, MN, USA.
  • Eversole K; International Alliance for Phytobiomes Research, Lee's Summit, MO, USA; Eversole Associates, Bethesda, MD, USA.
  • Macklin JA; Agriculture and Agri-Food Canada, Ottawa, ON, Canada.
  • Schelkle B; European Food Information Council, Brussels, Belgium.
  • Kazou M; Laboratory of Dairy Research, Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Sarand I; Department of Chemistry and Biotechnology, Tallinn University of Technology, Tallinn, Estonia.
  • Singh BK; Global Centre for Land Based Innovation, Hawkesbury Institute for the Environment, Western Sydney University, Penrith, Australia.
  • Fischer D; Helmholtz Zentrum München, National Research Center for Environmental Health, Research Unit for Comparative Microbiome Analysis, Oberschleissheim, Germany.
  • Maguin E; INRAE, MICALIS Institute, Metagenopolis, Jouy-en-Josas, France.
  • Ferrocino I; Department of Agricultural, Forest and Food Science, University of Turin, Grugliasco, Italy.
  • Lima N; Biological Engineering Centre, University of Minho, Braga, Portugal.
  • McClure RS; Pacific Northwest National Laboratory, Richland, WA, USA.
  • Charles TC; Waterloo Centre for Microbial Research, University of Waterloo, Waterloo, ON, Canada.
  • de Souza RSC; Genomics for Climate Change Research Center, Universidade Estadual de Campinas (UNICAMP), Campinas, Brazil.
  • Kiran GS; Department of Food Science and Technology, Pondicherry University, Puducherry, India.
  • Krug HL; Institute of Environmental Biotechnology, Graz University of Technology, Graz, Austria.
  • Taffner J; Institute of Environmental Biotechnology, Graz University of Technology, Graz, Austria.
  • Roume H; INRAE, MICALIS Institute, Metagenopolis, Jouy-en-Josas, France.
  • Selvin J; Department of Microbiology, Pondicherry University, Puducherry, India.
  • Smith D; CABI, Egham, Surrey, UK.
  • Rybakova D; Institute of Environmental Biotechnology, Graz University of Technology, Graz, Austria.
  • Sessitsch A; AIT Austrian Institute of Technology, Center for Health and Bioresources, Bioresources Unit, Tulln, Austria.
Trends Microbiol ; 29(2): 89-92, 2021 02.
Article en En | MEDLINE | ID: mdl-32800611
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Bancos de Muestras Biológicas / Microbiota Límite: Animals / Humans Idioma: En Revista: Trends Microbiol Asunto de la revista: MICROBIOLOGIA Año: 2021 Tipo del documento: Article
Texto completo
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Bancos de Muestras Biológicas / Microbiota Límite: Animals / Humans Idioma: En Revista: Trends Microbiol Asunto de la revista: MICROBIOLOGIA Año: 2021 Tipo del documento: Article