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Bioconversion of steviol glycosides into steviol by Microbacterium barkeri.
Jiang, Hui-Ling; Xuan, Yan; Zeng, Qian; Yu, Qi-Ming Jimmy; Zhang, Yu-Qian; Chen, Yu-Ru; Luo, Hai-Bo; Huang, He; Xu, Qing.
Afiliación
  • Jiang HL; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, China.
  • Xuan Y; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, China.
  • Zeng Q; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, China.
  • Yu QJ; Environmental Engineering, Griffith School of Engineering, Griffith University, Brisbane, Queensland 4111, Australia.
  • Zhang YQ; Taizhou College, Nanjing Normal University, Taizhou 225300, China.
  • Chen YR; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, China.
  • Luo HB; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, China.
  • Huang H; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, China.
  • Xu Q; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing 210023, China.
J Asian Nat Prod Res ; 23(11): 1057-1067, 2021 Nov.
Article en En | MEDLINE | ID: mdl-33135498

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Diterpenos de Tipo Kaurano / Microbacterium Idioma: En Revista: J Asian Nat Prod Res Asunto de la revista: BOTANICA / QUIMICA Año: 2021 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Diterpenos de Tipo Kaurano / Microbacterium Idioma: En Revista: J Asian Nat Prod Res Asunto de la revista: BOTANICA / QUIMICA Año: 2021 Tipo del documento: Article País de afiliación: China