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The impact of food model system structure on the inactivation of Listeria innocua by cold atmospheric plasma and nisin combined treatments.
Costello, Katherine M; Smet, Cindy; Gutierrez-Merino, Jorge; Bussemaker, Madeleine; Van Impe, Jan F; Velliou, Eirini G.
Afiliación
  • Costello KM; Bioprocess and Biochemical Engineering Group (BioProChem), Department of Chemical and Process Engineering, University of Surrey, Guildford GU2 7XH, UK.
  • Smet C; Chemical and Biochemical Process Technology and Control Laboratory (BioTeC+), KU Leuven, Sustainable Chemical Process Technology, Ghent, Belgium.
  • Gutierrez-Merino J; School of Biosciences and Medicine, University of Surrey, Guildford GU2 7XH, UK.
  • Bussemaker M; Bioprocess and Biochemical Engineering Group (BioProChem), Department of Chemical and Process Engineering, University of Surrey, Guildford GU2 7XH, UK.
  • Van Impe JF; School of Biosciences and Medicine, University of Surrey, Guildford GU2 7XH, UK.
  • Velliou EG; Bioprocess and Biochemical Engineering Group (BioProChem), Department of Chemical and Process Engineering, University of Surrey, Guildford GU2 7XH, UK. Electronic address: e.velliou@surrey.ac.uk.
Int J Food Microbiol ; 337: 108948, 2021 Jan 16.
Article en En | MEDLINE | ID: mdl-33197682
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Gases em Plasma / Manipulación de Alimentos / Listeria / Antibacterianos / Nisina Tipo de estudio: Prognostic_studies Idioma: En Revista: Int J Food Microbiol Asunto de la revista: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Año: 2021 Tipo del documento: Article País de afiliación: Reino Unido
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Gases em Plasma / Manipulación de Alimentos / Listeria / Antibacterianos / Nisina Tipo de estudio: Prognostic_studies Idioma: En Revista: Int J Food Microbiol Asunto de la revista: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Año: 2021 Tipo del documento: Article País de afiliación: Reino Unido