Dietary Exposures to Common Emulsifiers and Their Impact on the Gut Microbiota: Is There a Cause for Concern?

Vo, Trung D; Lynch, Barry S; Roberts, Ashley

Vo, Trung D; Lynch, Barry S; Roberts, Ashley.

Afiliación

Vo TD; the Intertek Scientific & Regulatory Consultancy, 2233 Argentia Road, Suite 201, Mississauga, Ontario, Canada, L5N 2X7.
Lynch BS; the Intertek Scientific & Regulatory Consultancy, 2233 Argentia Road, Suite 201, Mississauga, Ontario, Canada, L5N 2X7.
Roberts A; the Intertek Scientific & Regulatory Consultancy, 2233 Argentia Road, Suite 201, Mississauga, Ontario, Canada, L5N 2X7.

Compr Rev Food Sci Food Saf ; 18(1): 31-47, 2019 Jan.

Article en En | MEDLINE | ID: mdl-33337023

Palabras clave

carboxymethylcellulose; emulsifier; gut microbiota; metabolic syndrome; polysorbate 80

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Tipo de estudio: Guideline / Risk_factors_studies Idioma: En Revista: Compr Rev Food Sci Food Saf Año: 2019 Tipo del documento: Article

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