Higher-quality diet and non-consumption of meat are associated with less self-determined disability progression in people with multiple sclerosis: A longitudinal cohort study.

Simpson-Yap, Steve; Nag, Nupur; Probst, Yasmine; Jelinek, George; Neate, Sandra

Simpson-Yap, Steve; Nag, Nupur; Probst, Yasmine; Jelinek, George; Neate, Sandra.

Afiliación

Simpson-Yap S; Neuroepidemiology Unit, Melbourne School of Population & Global Health, The University of Melbourne, Carlton, Vic., Australia.
Nag N; Menzies Institute for Medical Research, University of Tasmania, Hobart, TAS, Australia.
Probst Y; Neuroepidemiology Unit, Melbourne School of Population & Global Health, The University of Melbourne, Carlton, Vic., Australia.
Jelinek G; Illawarra Health and Medical Research Institute; School of Medicine, University of Wollongong, Wollongong, NSW, Australia.
Neate S; Neuroepidemiology Unit, Melbourne School of Population & Global Health, The University of Melbourne, Carlton, Vic., Australia.

Eur J Neurol ; 29(1): 225-236, 2022 01.

Article en En | MEDLINE | ID: mdl-34390078

Asunto(s)

Esclerosis Múltiple; Estudios de Cohortes; Estudios Transversales; Dieta; Fatiga/complicaciones; Fatiga/etiología; Humanos; Estudios Longitudinales; Carne; Esclerosis Múltiple/complicaciones; Esclerosis Múltiple/epidemiología; Estudios Prospectivos; Calidad de Vida

Palabras clave

depression; diet; disability progression; fatigue; multiple sclerosis

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Esclerosis Múltiple Tipo de estudio: Etiology_studies / Incidence_studies / Observational_studies / Prevalence_studies / Risk_factors_studies Límite: Humans Idioma: En Revista: Eur J Neurol Asunto de la revista: NEUROLOGIA Año: 2022 Tipo del documento: Article País de afiliación: Australia

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