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Fish and human health: an umbrella review of observational studies.
Jurek, Joanna; Owczarek, Marcin; Godos, Justyna; La Vignera, Sandro; Condorelli, Rosita A; Marventano, Stefano; Tieri, Maria; Ghelfi, Francesca; Titta, Lucilla; Lafranconi, Alessandra; Gambera, Angelo; Alonzo, Elena; Sciacca, Salvatore; Buscemi, Silvio; Ray, Sumantra; Del Rio, Daniele; Galvano, Fabio; Grosso, Giuseppe.
Afiliación
  • Jurek J; APC Microbiome Ireland, University College Cork, Cork, Ireland.
  • Owczarek M; Ulster University, Coleraine, UK.
  • Godos J; Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy.
  • La Vignera S; Department of Clinical and Experimental Medicine, University of Catania, Catania, Italy.
  • Condorelli RA; Department of Clinical and Experimental Medicine, University of Catania, Catania, Italy.
  • Marventano S; Rimini Women's Health, Childhood and Adolescent Department, AUSL Romagna, Rimini, Italy.
  • Tieri M; SmartFood Program, Department of Experimental Oncology, IEO, European Institute of Oncology IRCCS, Milan, Italy.
  • Ghelfi F; Fondazione De Marchi-Department of Pediatrics, IRCCS Ca' Granda Ospedale Maggiore Policlinico, Milan, Italy.
  • Titta L; NNEdPro Global Centre for Nutrition and Health, St John's Innovation Centre, Cambridge, UK.
  • Lafranconi A; SmartFood Program, Department of Experimental Oncology, IEO, European Institute of Oncology IRCCS, Milan, Italy.
  • Gambera A; Care and Public Health Research Institute (CAPHRI), Faculty of Health Medicine and Life Sciences, Maastricht University, Maastricht, The Netherlands.
  • Alonzo E; Azienda Ospedaliero-Universitaria Policlinico-Vittorio Emanuele, Catania, Italy.
  • Sciacca S; Food and Nutrition Security and Public Health Service, ASP Catania, Catania, Italy.
  • Buscemi S; Mediterranean Oncological Institute (IOM), Catania, Italy.
  • Ray S; Biomedical Department of Internal and Specialist Medicine (DIBIMIS), University of Palermo, Palermo, Italy.
  • Del Rio D; NNEdPro Global Centre for Nutrition and Health, St John's Innovation Centre, Cambridge, UK.
  • Galvano F; School of Biomedical Sciences, Ulster University, Ulster, UK.
  • Grosso G; School of the Humanities and Social Sciences, University of Cambridge, Cambridge, UK.
Int J Food Sci Nutr ; 73(7): 851-860, 2022 Nov.
Article en En | MEDLINE | ID: mdl-35758202
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 / Isquemia Encefálica / Accidente Cerebrovascular Tipo de estudio: Observational_studies / Systematic_reviews Límite: Animals / Humans Idioma: En Revista: Int J Food Sci Nutr Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2022 Tipo del documento: Article País de afiliación: Irlanda
Texto completo
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 / Isquemia Encefálica / Accidente Cerebrovascular Tipo de estudio: Observational_studies / Systematic_reviews Límite: Animals / Humans Idioma: En Revista: Int J Food Sci Nutr Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2022 Tipo del documento: Article País de afiliación: Irlanda