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Global patterns in endemicity and vulnerability of soil fungi.
Tedersoo, Leho; Mikryukov, Vladimir; Zizka, Alexander; Bahram, Mohammad; Hagh-Doust, Niloufar; Anslan, Sten; Prylutskyi, Oleh; Delgado-Baquerizo, Manuel; Maestre, Fernando T; Pärn, Jaan; Öpik, Maarja; Moora, Mari; Zobel, Martin; Espenberg, Mikk; Mander, Ülo; Khalid, Abdul Nasir; Corrales, Adriana; Agan, Ahto; Vasco-Palacios, Aída-M; Saitta, Alessandro; Rinaldi, Andrea C; Verbeken, Annemieke; Sulistyo, Bobby P; Tamgnoue, Boris; Furneaux, Brendan; Ritter, Camila Duarte; Nyamukondiwa, Casper; Sharp, Cathy; Marín, César; Gohar, Daniyal; Klavina, Darta; Sharmah, Dipon; Dai, Dong Qin; Nouhra, Eduardo; Biersma, Elisabeth Machteld; Rähn, Elisabeth; Cameron, Erin K; De Crop, Eske; Otsing, Eveli; Davydov, Evgeny A; Albornoz, Felipe E; Brearley, Francis Q; Buegger, Franz; Zahn, Geoffrey; Bonito, Gregory; Hiiesalu, Inga; Barrio, Isabel C; Heilmann-Clausen, Jacob; Ankuda, Jelena; Kupagme, John Y.
Afiliación
  • Tedersoo L; Mycology and Microbiology Center, University of Tartu, Tartu, Estonia.
  • Mikryukov V; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Zizka A; Department of Biology, Philipps-University, Marburg, Germany.
  • Bahram M; Department of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden.
  • Hagh-Doust N; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Anslan S; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Prylutskyi O; Department of Mycology and Plant Resistance, School of Biology, V.N. Karazin Kharkiv National University, Kharkiv, Ukraine.
  • Delgado-Baquerizo M; Laboratorio de Biodiversidad y Funcionamiento Ecosistémico, Instituto de Recursos Naturales y Agrobiología de Sevilla (IRNAS), CSIC, and Unidad Asociada CSIC-UPO (BioFun), Universidad Pablo de Olavide, Sevilla, Spain.
  • Maestre FT; Departamento de Ecología, Instituto Multidisciplinar para el Estudio del Medio 'Ramón Margalef', Universidad de Alicante, Alicante, Spain.
  • Pärn J; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Öpik M; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Moora M; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Zobel M; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Espenberg M; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Mander Ü; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Khalid AN; Institute of Botany, University of the Punjab, Lahore, Pakistan.
  • Corrales A; Centro de Investigaciones en Microbiología y Biotecnología-UR (CIMBIUR), Universidad del Rosario, Bogotá, Colombia.
  • Agan A; Institute of Forestry and Engineering, Estonian University of Life Sciences, Tartu, Estonia.
  • Vasco-Palacios AM; BioMicro, Escuela de Microbiología, Universidad de Antioquia UdeA, Medellin, Antioquia, Colombia.
  • Saitta A; Department of Agricultural, Food and Forest Sciences, University of Palermo, Palermo, Italy.
  • Rinaldi AC; Department of Biomedical Sciences, University of Cagliari, Cagliari, Italy.
  • Verbeken A; Department Biology, Ghent University, Ghent, Belgium.
  • Sulistyo BP; Department of Biomedicine, Indonesia International Institute for Life Sciences, Jakarta, Indonesia.
  • Tamgnoue B; Department of Crop Science, University of Dschang, Dschang, Cameroon.
  • Furneaux B; Department of Ecology and Genetics, Uppsala University, Uppsala, Sweden.
  • Ritter CD; Departamento de Zootecnia, Universidade Federal do Paraná, Curitiba, Brazil.
  • Nyamukondiwa C; Department of Biological Sciences and Biotechnology, Botswana International University of Science and Technology, Palapye, Botswana.
  • Sharp C; Natural History Museum of Zimbabwe, Bulawayo, Zimbabwe.
  • Marín C; Centro de Investigación e Innovación para el Cambio Climático (CiiCC), Universidad SantoTomás, Santiago, Chile.
  • Gohar D; Mycology and Microbiology Center, University of Tartu, Tartu, Estonia.
  • Klavina D; Latvian State Forest Research Insitute Silava, Salaspils, Latvia.
  • Sharmah D; Department of Botany, Jawaharlal Nehru Rajkeeya Mahavidyalaya, Pondicherry University, Port Blair, India.
  • Dai DQ; College of Biological Resource and Food Engineering, Qujing Normal University, Qujing, China.
  • Nouhra E; Instituto Multidisciplinario de Biología Vegetal (CONICET), Universidad Nacional de Córdoba, Cordoba, Argentina.
  • Biersma EM; Natural History Museum of Denmark, Copenhagen, Denmark.
  • Rähn E; Institute of Forestry and Engineering, Estonian University of Life Sciences, Tartu, Estonia.
  • Cameron EK; Department of Environmental Science, Saint Mary's University, Halifax, Canada.
  • De Crop E; Department Biology, Ghent University, Ghent, Belgium.
  • Otsing E; Mycology and Microbiology Center, University of Tartu, Tartu, Estonia.
  • Davydov EA; Altai State University, Barnaul, Russia.
  • Albornoz FE; CSIRO Land and Water, Wembley, Western Australia, Australia.
  • Brearley FQ; Department of Natural Sciences, Manchester Metropolitan University, Manchester, UK.
  • Buegger F; Helmholtz Zentrum München, Neuherberg, Germany.
  • Zahn G; Utah Valley University, Orem, Utah, USA.
  • Bonito G; Plant, Soil and Microbial Sciences, Michigan State University, East Lansing, Michigan, USA.
  • Hiiesalu I; Institute of Ecology and Earth Sciences, University of Tartu, Tartu, Estonia.
  • Barrio IC; Faculty of Natural and Environmental Sciences, Agricultural University of Iceland, Hvanneyri, Iceland.
  • Heilmann-Clausen J; Center for Macroecology, Evolution and Climate, University of Copenhagen, Copenhagen, Denmark.
  • Ankuda J; Department of Silviculture and Ecology, Institute of Forestry of Lithuanian Research Centre for Agriculture and Forestry (LAMMC), Girionys, Lithuania.
  • Kupagme JY; Mycology and Microbiology Center, University of Tartu, Tartu, Estonia.
Glob Chang Biol ; 28(22): 6696-6710, 2022 11.
Article en En | MEDLINE | ID: mdl-36056462
ABSTRACT
Fungi are highly diverse organisms, which provide multiple ecosystem services. However, compared with charismatic animals and plants, the distribution patterns and conservation needs of fungi have been little explored. Here, we examined endemicity patterns, global change vulnerability and conservation priority areas for functional groups of soil fungi based on six global surveys using a high-resolution, long-read metabarcoding approach. We found that the endemicity of all fungi and most functional groups peaks in tropical habitats, including Amazonia, Yucatan, West-Central Africa, Sri Lanka, and New Caledonia, with a negligible island effect compared with plants and animals. We also found that fungi are predominantly vulnerable to drought, heat and land-cover change, particularly in dry tropical regions with high human population density. Fungal conservation areas of highest priority include herbaceous wetlands, tropical forests, and woodlands. We stress that more attention should be focused on the conservation of fungi, especially root symbiotic arbuscular mycorrhizal and ectomycorrhizal fungi in tropical regions as well as unicellular early-diverging groups and macrofungi in general. Given the low overlap between the endemicity of fungi and macroorganisms, but high conservation needs in both groups, detailed analyses on distribution and conservation requirements are warranted for other microorganisms and soil organisms.
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Suelo / Micorrizas Límite: Animals / Humans Idioma: En Revista: Glob Chang Biol Año: 2022 Tipo del documento: Article País de afiliación: Estonia

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Suelo / Micorrizas Límite: Animals / Humans Idioma: En Revista: Glob Chang Biol Año: 2022 Tipo del documento: Article País de afiliación: Estonia