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Characterization of a polysaccharide from Polygala tenuifolia willd. with immune activity via activation MAPKs pathway.
Yu, Shasha; Dong, Xiaodan; Ma, Rongjie; Ji, Haiyu; Yu, Juan; Liu, Anjun.
Afiliación
  • Yu S; Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China.
  • Dong X; Shandong Academy of Agricultural Science, Ji'nan 250100, China.
  • Ma R; Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China.
  • Ji H; Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China.
  • Yu J; Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China.
  • Liu A; Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China. Electronic address: ajl123322@163.com.
Bioorg Chem ; 130: 106214, 2023 01.
Article en En | MEDLINE | ID: mdl-36332314
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Polygala Límite: Humans Idioma: En Revista: Bioorg Chem Año: 2023 Tipo del documento: Article País de afiliación: China
Texto completo
Imprimir
XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Polygala Límite: Humans Idioma: En Revista: Bioorg Chem Año: 2023 Tipo del documento: Article País de afiliación: China