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1,4-Naphthoquinone-coated black carbon nanoparticles up-regulation POR/FTL/IL-33 axis in THP1 cells.
Cui, Yuan; Li, Zekang; Xiao, Qianqian; Ge, Jianhong; Jiang, Wanyu; Wang, Xiaoyun; Wang, Zhenyu; Yuan, Yuese; Zhuang, Yimeng; Hao, Weidong; Jiang, Jianjun; Meng, Qinghe; Wei, Xuetao.
Afiliación
  • Cui Y; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Li Z; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Xiao Q; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Ge J; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Jiang W; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Wang X; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Wang Z; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Yuan Y; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Zhuang Y; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Hao W; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Jiang J; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Meng Q; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China.
  • Wei X; Department of Toxicology, School of Public Health, Peking University, Beijing 100191, PR China; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, Beijing 100191, PR China. Electronic address: weixt@bjmu.edu.cn.
Ecotoxicol Environ Saf ; 249: 114381, 2023 Jan 01.
Article en En | MEDLINE | ID: mdl-36508801
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Apoferritinas / Autofagia / Naftoquinonas / Hollín / Interleucina-33 / Lisosomas Límite: Humans Idioma: En Revista: Ecotoxicol Environ Saf Año: 2023 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Apoferritinas / Autofagia / Naftoquinonas / Hollín / Interleucina-33 / Lisosomas Límite: Humans Idioma: En Revista: Ecotoxicol Environ Saf Año: 2023 Tipo del documento: Article