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Chemodiversity of propolis samples collected in various areas of Benin and Congo: Chromatographic profiling and chemical characterization guided by 13 C NMR dereplication.
Azonwade, François; Mabanza-Banza, Balthazar B; Le Ray, Anne-Marie; Bréard, Dimitri; Blanchard, Patricia; Goubalan, Elvire; Baba-Moussa, Lamine; Banga-Mboko, Henri; Richomme, Pascal; Derbré, Séverine; Boisard, Séverine.
Afiliación
  • Azonwade F; Laboratory of Biology and Molecular Typing in Microbiology, Faculty of Science and Technology, University of Abomey-Calavi, Cotonou, Benin.
  • Mabanza-Banza BB; National Institute of Agronomic Research, Brazzaville, Congo.
  • Le Ray AM; Univ Angers, SONAS, SFR QUASAV, Angers, France.
  • Bréard D; Univ Angers, SONAS, SFR QUASAV, Angers, France.
  • Blanchard P; Univ Angers, SONAS, SFR QUASAV, Angers, France.
  • Goubalan E; Laboratory of Bioengineering of Food Processes, Faculty of Agronomic Sciences, University of Abomey-Calavi, Cotonou, Bénin.
  • Baba-Moussa L; Laboratory of Biology and Molecular Typing in Microbiology, Faculty of Science and Technology, University of Abomey-Calavi, Cotonou, Benin.
  • Banga-Mboko H; National High School of Agronomy and Forestry, University Marien Ngouabi, Brazzaville, Congo.
  • Richomme P; Univ Angers, SONAS, SFR QUASAV, Angers, France.
  • Derbré S; Univ Angers, SONAS, SFR QUASAV, Angers, France.
  • Boisard S; Univ Angers, SONAS, SFR QUASAV, Angers, France.
Phytochem Anal ; 34(4): 461-475, 2023 Jun.
Article en En | MEDLINE | ID: mdl-37051779
ABSTRACT

INTRODUCTION:

Propolis is a resinous natural substance collected by honeybees from buds and exudates of various trees and plants; it is widely accepted that the composition of propolis depends on the phytogeographic characteristics of the site of collection.

OBJECTIVES:

The aim of this study was to determine the phytochemical composition of ethanolic extracts from eight propolis batches collected in different regions of Benin (north, center, and south) and Congo, Africa. MATERIAL AND

METHODS:

Characterization of propolis samples was performed by using different hyphenated chromatographic methods combined with carbon-13 nuclear magnetic resonance (13 C NMR) dereplication with MixONat software. Their antioxidant or anti-advanced glycation end-product (anti-AGE) activity was then evaluated by using diphenylpicrylhydrazyl and bovine serum albumin assays, respectively.

RESULTS:

Chromatographic analyses combined with 13 C NMR dereplication showed that two samples from the center of Benin exhibited, in addition to a huge amount of pentacyclic triterpenes, methoxylated stilbenoids or phenanthrenoids, responsible for the antioxidant activity of the extract for the first one. Among them, combretastatins might be cytotoxic. For the second one, the prenylated flavanones known in Macaranga-type propolis were responsible for its significant anti-AGE activity. The sample from Congo was composed of many triterpene derivatives belonging to Mangifera indica species.

CONCLUSION:

Therefore, propolis from the center of Benin seems to be of particular interest, due to its antioxidant and anti-AGE properties. Nevertheless, as standardization of propolis is difficult in tropical zones due to its great chemodiversity, a systematic phytochemical analysis is required before promoting the use of propolis in food and health products in Africa.
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Própolis Límite: Animals País/Región como asunto: Africa Idioma: En Revista: Phytochem Anal Asunto de la revista: BOTANICA / QUIMICA Año: 2023 Tipo del documento: Article País de afiliación: Benín

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Própolis Límite: Animals País/Región como asunto: Africa Idioma: En Revista: Phytochem Anal Asunto de la revista: BOTANICA / QUIMICA Año: 2023 Tipo del documento: Article País de afiliación: Benín