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Ultrasound-assisted extraction of phytochemicals from green coconut shell: Optimization by integrated artificial neural network and particle swarm technique.
Singh, Poornima; Pandey, Vinay Kumar; Chakraborty, Sourav; Dash, Kshirod Kumar; Singh, Rahul; Mukarram Shaikh, Ayaz; Béla, Kovács.
Afiliación
  • Singh P; Department of Bioengineering, Integral University, Lucknow, Uttar Pradesh, India.
  • Pandey VK; Department of Bioengineering, Integral University, Lucknow, Uttar Pradesh, India.
  • Chakraborty S; Division of Research & Innovation (DRI), School of Applied & Life Sciences, Uttaranchal University, Dehradun, Uttarakhand, India.
  • Dash KK; Department of Food Processing Technology, Ghani Khan Choudhury Institute of Engineering and Technology (GKCIET), Malda, West Bengal, 732141, India.
  • Singh R; Department of Food Processing Technology, Ghani Khan Choudhury Institute of Engineering and Technology (GKCIET), Malda, West Bengal, 732141, India.
  • Mukarram Shaikh A; Department of Bioengineering, Integral University, Lucknow, Uttar Pradesh, India.
  • Béla K; Faculty of Agriculture, Food Science and Environmental Management Institute of Food Science, University of Debrecen, Debrecen, 4032, Hungary.
Heliyon ; 9(12): e22438, 2023 Dec.
Article en En | MEDLINE | ID: mdl-38089994

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Heliyon Año: 2023 Tipo del documento: Article País de afiliación: India

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Heliyon Año: 2023 Tipo del documento: Article País de afiliación: India