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Microbiological and chemical safety concerns regarding frozen fillets obtained from Pangasius sutchi and Nile tilapia exported to European countries.
Kulawik, Piotr; Migdal, Wladyslaw; Gambus, Florian; Cieslik, Ewa; Özogul, Fatih; Tkaczewska, Joanna; Szczurowska, Katarzyna; Walkowska, Izabela.
Afiliação
  • Kulawik P; Department of Animal Product Technology, Faculty of Food Technology, University of Agriculture, 30-149, Krakow, Poland.
  • Migdal W; Department of Animal Product Technology, Faculty of Food Technology, University of Agriculture, 30-149, Krakow, Poland.
  • Gambus F; Department of Agricultural and Environmental Chemistry, Faculty of Agriculture and Economies, University of Agriculture, 30-120, Krakow, Poland.
  • Cieslik E; Department of Nutrition Technology and Consumption, Malopolska Centre of Food Monitoring, University of Agriculture, 30-149, Krakow, Poland.
  • Özogul F; Department of Seafood Processing Technology, Faculty of Fisheries, Cukurova University, Balcali, Adana, Turkey.
  • Tkaczewska J; Department of Animal Product Technology, Faculty of Food Technology, University of Agriculture, 30-149, Krakow, Poland.
  • Szczurowska K; Department of Agricultural and Environmental Chemistry, Faculty of Agriculture and Economies, University of Agriculture, 30-120, Krakow, Poland.
  • Walkowska I; Department of Nutrition Technology and Consumption, Malopolska Centre of Food Monitoring, University of Agriculture, 30-149, Krakow, Poland.
J Sci Food Agric ; 96(4): 1373-9, 2016 Mar 15.
Article em En | MEDLINE | ID: mdl-25907121
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peixes-Gato / Contaminação de Alimentos / Ciclídeos / Microbiologia de Alimentos / Carne Limite: Animals País/Região como assunto: Europa Idioma: En Revista: J Sci Food Agric Ano de publicação: 2016 Tipo de documento: Article País de afiliação: Polônia
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peixes-Gato / Contaminação de Alimentos / Ciclídeos / Microbiologia de Alimentos / Carne Limite: Animals País/Região como assunto: Europa Idioma: En Revista: J Sci Food Agric Ano de publicação: 2016 Tipo de documento: Article País de afiliação: Polônia