Effect of dietary manganese on antioxidant status and expression levels of heat-shock proteins and factors in tissues of laying broiler breeders under normal and high environmental temperatures.
Br J Nutr
; 114(12): 1965-74, 2015 Dec 28.
Article
em En
| MEDLINE
| ID: mdl-26435464
Palavras-chave
Antioxidant status; Broiler breeders; CON Mn-unsupplemented basal diet; CuZnSOD copper zinc superoxide dismutase; HSF1 and HSF3 heat-shock factors 1 and 3; HSP70 and HSP90 heat-shock proteins 70 and 90; HT high temperature; Heat stress; Heat-shock proteins/factors; MDA malondialdehyde; Manganese; MnSOD manganese superoxide dismutase; NT normal temperature; ROS reactive oxygen species; SOD superoxide dismutase; iMn basal diet supplemented with 120 mg Mn/kg as inorganic Mn; oMn basal diet supplemented with 120 mg Mn/kg as organic Mn
Texto completo:
1
Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Temperatura
/
Dieta
/
Temperatura Alta
/
Proteínas de Choque Térmico
/
Manganês
/
Antioxidantes
Limite:
Animals
Idioma:
En
Revista:
Br J Nutr
Ano de publicação:
2015
Tipo de documento:
Article